TURTLE SHORTBREAD BARS
Time 32m
Number Of Ingredients 5
Steps:
- Preheat oven to 350*F Blend together flour, 1 cup brown sugar and 1/2 cup butter until fine crumbs. Press mixture into the bottom of an ungreased 9x13 pan. Sprinkle pecans on top of unbaked crust. In a saucepan combine 1/2 cup brown sugar and 2/3 cup butter. Cook over medium heat, stirring constantly until mixture comes to a boil. Boil for 1 minute stirring constantly. Pour mixture on top of pecans. Bake in oven for 18 - 22 minutes, until caramel layer is bubbly. Sprinkle chocolate chips over caramel layer and let sit for 5 minutes. with a knife, gently swirl chocolate (do not spread) to create a marbled effect. Cool completely and cut into bars.
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Craig Dewald
[email protected]I love that these bars can be made with different types of nuts. I've made them with pecans, walnuts, and almonds, and they're always delicious.
Rae Kitty
[email protected]These bars are the perfect dessert for a party or potluck. They're easy to make ahead of time and they always disappear quickly.
Lynn English
[email protected]I was pleasantly surprised by how easy these bars were to make. They look like they took a lot of effort, but they're actually very simple.
Patrice
[email protected]These bars are so easy to make and they always turn out perfect. I love that I can use my favorite store-bought shortbread cookies.
Abigaba Simon
[email protected]I love the combination of chocolate, caramel, and pecans in these bars. They're the perfect sweet and salty treat.
dave colson
[email protected]These bars are the perfect dessert for any occasion. They're easy to make, delicious, and always a crowd-pleaser.
Zain Ali Jutt
[email protected]I made these bars for my family and they were a huge success. The kids loved the chocolate and caramel, and the adults loved the shortbread crust.
Rafi Moradi
[email protected]I was looking for a dessert to bring to a potluck and these bars were perfect. They were easy to transport and everyone loved them.
Sipho Mfingwana
[email protected]These bars are so delicious and easy to make. I love that I can use store-bought shortbread cookies to save time.
Lourdes Hernandez
[email protected]I've made these bars several times now and they always turn out perfect. They're the perfect combination of sweet and salty.
Mobarak Safi
[email protected]These turtle shortbread bars were a hit at my party! They were so easy to make and everyone loved them.