TWO-CHEESE BAKED POTATOES
What's a steak without a baked potato? Here's an easy way to top tender baked potatoes that are cooked in the microwave in minutes.-Taste of Home Test Kitchen, Greendale, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Scrub and pierce potatoes; place on a microwave-safe plate. Microwave, uncovered, on high for 13-15 minutes or until tender, turning once. Meanwhile, combine the cheeses, salt and pepper in a small bowl. , Cut an X in the top of each potato; fluff pulp with a fork. Top with butter and cheese mixture; sprinkle with parsley.
Nutrition Facts : Calories 366 calories, Fat 7g fat (4g saturated fat), Cholesterol 19mg cholesterol, Sodium 319mg sodium, Carbohydrate 67g carbohydrate (6g sugars, Fiber 6g fiber), Protein 11g protein.
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Naeemali Rahmani
[email protected]These potatoes are a family favorite. They are always a hit at potlucks.
Uzair Aurangzeb
[email protected]I love these potatoes! They are so easy to make and always turn out delicious.
Jennifer Jeroski
[email protected]These potatoes were a waste of time. They were bland and boring.
Stacey Hamblen
[email protected]I would give these potatoes a 3 out of 5. They were good, but not amazing.
Ninja is Great!
[email protected]These potatoes were okay. They were easy to make, but they weren't very flavorful.
Mante Stiklakyte
[email protected]I followed the recipe exactly and my potatoes turned out terrible. The cheese never melted and the potatoes were hard.
Xettri Kanxa
[email protected]These potatoes were good, but not great. The cheese was a bit bland and the potatoes were a little dry.
Joy Sanni
[email protected]I've made these potatoes several times and they are always a crowd pleaser. They are so easy to make and always turn out delicious.
Dotecom786 Dotecom786
[email protected]These potatoes were amazing! I followed the recipe exactly and they turned out perfect. The cheese was melted and gooey, and the potatoes were cooked to perfection.
Dipak Rawat
[email protected]I made these potatoes last night and they were delicious! The only change I made was adding some chopped bacon to the cheese mixture. It gave them a nice smoky flavor that we really enjoyed.
Angel Carbone
[email protected]These potatoes were a hit with my family! They were so easy to make and turned out perfectly. The cheese was melted and bubbly, and the potatoes were fluffy on the inside. I will definitely be making these again.