Make it a fun night at home with this easy family-favorite for dinner!
Provided by Bisquick(R)
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 35m
Yield 4
Number Of Ingredients 7
Steps:
- Heat oven to 450 degrees F. Line cookie sheet with foil; spray with cooking spray.
- Mix Bisquick mix, cheese, salt and paprika in 1-gallon resealable plastic food-storage bag. Dip half the chicken strips into egg; place in bag of Bisquick mixture. Seal bag; shake to coat. Place chicken on cookie sheet. Repeat with remaining chicken. Drizzle butter over chicken.
- Bake 12 to 14 minutes, turning after 6 minutes with pancake turner, until no longer pink in center.
Nutrition Facts : Calories 314.2 calories, Carbohydrate 13.1 g, Cholesterol 126.6 mg, Fat 17.8 g, Fiber 0.5 g, Protein 24.7 g, SaturatedFat 9 g, Sodium 752.5 mg, Sugar 0.6 g
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Cagami Rina
[email protected]I'm not a big fan of chicken fingers, but these were pretty good. I liked the crispy breading and the tender chicken.
The same
[email protected]These chicken fingers were delicious! I loved the crispy breading and the juicy chicken. I'll definitely be making them again.
Kamogelo Motale
[email protected]These chicken fingers were a bit bland for my taste. I think I'll add more seasoning next time.
Fredric Murray
[email protected]I've made these chicken fingers several times and they're always a hit. They're so easy to make and they always turn out perfectly.
GESI HASIMI
[email protected]These chicken fingers were okay. They weren't as good as I was hoping, but they weren't bad either.
Anna Gage AzZenGarden
[email protected]I made these chicken fingers for a party and they were a huge success. Everyone loved them! I'll definitely be making them again.
Migue Centeno
[email protected]These chicken fingers were amazing! I'm not usually a fan of chicken fingers, but these were so good that I ate the whole batch myself.
ALLANz Uganda
[email protected]I was disappointed with this recipe. The chicken fingers were dry and overcooked. I followed the recipe exactly, so I'm not sure what went wrong.
Denny Henderson
[email protected]These chicken fingers were a bit too spicy for my taste, but my husband loved them. He said they were the best chicken fingers he's ever had.
Maryam Dantani1414
[email protected]I've tried many chicken finger recipes, but this one is by far the best. The chicken is always juicy and flavorful, and the breading is crispy and golden brown. I highly recommend this recipe!
kayly burelle
[email protected]I made these chicken fingers for my kids' lunch and they loved them! They were so easy to make and they turned out perfectly.
Kayla Lewis
[email protected]These chicken fingers were a hit with my family! They were crispy on the outside and juicy on the inside. I loved that the recipe used simple ingredients that I already had on hand.