ULTIMATE MANGO FLOAT
This is a great dessert for summer days. Mangoes are one of the most delicious fruits in the world. The best are grown in an island in the Philippines called Guimaras. It is the famous Mango Capital of the world.
Provided by Lucy Apostol
Categories Fruit Desserts
Number Of Ingredients 5
Steps:
- 1. Sliced mangoes into thin wedges
- 2. Combine condensed milk and all purpose cream. Do not beat. Just mix well.
- 3. Place graham crackers on square glass pan or container.
- 4. Layer mangoes on top of graham crackers. Make sure crackers are covered well with mangoes.
- 5. Spread cream mixture over the mangoes.
- 6. Repeat by putting layers of graham, mangoes and cream until you've used it all. Top off with crushed graham crackers.
- 7. Refrigerate to chill overnight. Mango float tastes more delicious when chilled well.
- 8. Mangoes can be substituted with canned peaches or fruit cocktail. But I prefer fresh mangoes. Much more delicious and refreshing. Great dessert summer days! Enjoy!
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dilini perera
[email protected]I've been wanting to try a mango float for a while now. This recipe looks like a great place to start!
Nisar Abid
[email protected]This recipe sounds delicious, I can't wait to try it!
Eric Place
[email protected]I'm looking forward to trying this recipe!
FatimaBinta Musa
[email protected]This was a great recipe, but I think I'll use less sugar next time.
mirhada sehic
[email protected]Thank you for sharing this recipe!
Abeera noor
[email protected]This recipe is a keeper!
cricket ka killadi
[email protected]I'm definitely going to be making this again!
Shahin Mahmod
[email protected]This was my first time making a mango float and it turned out perfectly!
Matthews Moichela Makgoka
[email protected]I substituted the whipped cream for Greek yogurt and it turned out great!
Miriam Williams
[email protected]This recipe is so easy to follow, even for a beginner cook like me.
getahcew hailu
[email protected]I used fresh mangoes and they were so flavorful!
Purna Sharestha
[email protected]The graham cracker crust was a nice touch - it added a little crunch to the dessert.
Hridoy Sharma
[email protected]My kids loved this recipe and asked me to make it again next week!
m T
[email protected]The mango float was a hit at my last potluck!
Sapla Akter
[email protected]This was the perfect dessert for a hot summer day.
Lexie South
[email protected]I made this for a party and everyone loved it!
Muaz Ahmad
[email protected]This was a great recipe! The mango float was so refreshing and delicious, it was loved by all!