ULTIMATE WHIPPED CREAM CHEESE FROSTING
I got this recipe on Pinterest; but when I tried it, it was every bit as good as reported, and better! I and my family absolutely love this one. This recipe makes a generous amount, so if you only want to frost 12 cupcakes or 1 layer cake...you for sure will want to 1/2 the recipe. I originally got the recipe...
Provided by Amy Alusa
Categories Other Desserts
Time 15m
Number Of Ingredients 4
Steps:
- 1. Beat the cheese, sugar and vanilla until smooth and fluffy. In a separate bowl, beat the heavy cream to nearly stiff peaks, then add the whipped cream into the cheese mixture and quickly and briefly beat to combine. Do not over beat.
- 2. This is where this recipe originated! http://notsohumblepie.blogspot.com/2011/03/cinnamon-rolls-with-whipped-cream.html#more
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Bushra Antora
[email protected]I found this frosting to be a little grainy.
Abebaw Zenebe
[email protected]This frosting is a little too sweet for my taste.
fahad ahmed
[email protected]This frosting is so light and fluffy. It's like eating a cloud!
Mayombwe Derrick
[email protected]I love the tangy flavor of this frosting. It's the perfect complement to a sweet cake.
Baba Sarkar
[email protected]This frosting is perfect for any occasion. I've used it on cakes, cupcakes, and cookies, and it's always a hit.
YoBoy Ghost
[email protected]This frosting is easy to make and delicious. I used it to frost a chocolate cake, and it was a huge hit with my family.
Hafiz Talha
[email protected]I'm not a fan of cream cheese, but I still liked this frosting. It's not too heavy or sweet, and it has a nice tangy flavor.
Syed Jabir ali
[email protected]This frosting is a little pricey to make, but it's worth it. The quality of the ingredients really shines through in the final product.
Singer Waqas Musakhelvi Official
[email protected]I love that this frosting can be made ahead of time. I usually make a batch on the weekend and then store it in the fridge until I need it. It's so convenient!
john waweru
[email protected]This frosting is so versatile! I've used it to frost cakes, cupcakes, and cookies, and it's always delicious. It's also great for making frosting flowers and other decorations.
Azhar Mastoi
[email protected]I was a little hesitant to try this frosting because I'm not a big fan of cream cheese, but I was pleasantly surprised. The frosting is light and fluffy, and the cream cheese flavor is very subtle. I used it to frost a red velvet cake, and it was a h
Brianna Miller
[email protected]This frosting is delicious! It's not too sweet, and it has a nice tangy flavor from the cream cheese. I used it to frost a chocolate cake, and it was the perfect complement to the rich chocolate flavor.
CrossBarre Slainte
[email protected]I love how easy this frosting is to make. I just threw all the ingredients in my mixer and whipped it up in a few minutes. It's so much easier than making a traditional buttercream frosting.
Sam Beaton
[email protected]This whipped cream cheese frosting is the best I've ever had! It's so light and fluffy, and it has the perfect amount of sweetness. I used it to frost a carrot cake, and it was a huge hit with my family and friends.