ULTRAFAST AVOCADO SOUP
Little or no cooking is one way to keep the kitchen cool in the summer, but if the food you produce is cool (and delicious, of course), that's a real plus. Cold soups are a common solution. It's difficult to imagine one simpler than this one, and impossible to imagine one richer and creamier.
Provided by Mark Bittman
Categories soups and stews, main course, side dish
Time 10m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Put chopped avocado in a blender. Add half the milk, a large pinch of salt and a small pinch of cayenne; process to a purée. Add remaining milk and purée, then chill for up to 6 hours if you have time (press a piece of plastic wrap to surface of soup so it does not discolor).
- Add lime juice, taste, then adjust seasoning, if necessary. Garnish with shrimp and parsley or cilantro, and serve.
Nutrition Facts : @context http, Calories 205, UnsaturatedFat 8 grams, Carbohydrate 14 grams, Fat 14 grams, Fiber 4 grams, Protein 7 grams, SaturatedFat 5 grams, Sodium 576 milligrams, Sugar 10 grams, TransFat 0 grams
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Heaven World
[email protected]This soup is delicious! I love the combination of avocado and lime. It's also very easy to make.
BRILLIANT MAJOZI
[email protected]I love the fresh, creamy flavor of this soup. It's a great appetizer or light lunch.
Mystic Scaler
[email protected]This soup is a winner! It's easy to make and always a crowd-pleaser. I've made it several times and it's always a hit.
Alfonso Reyes
[email protected]Love this soup! It's so creamy and flavorful. I always add a bit of extra lime juice and cilantro.
Trey Hayes
[email protected]This soup is a great way to use up ripe avocados. I also added some chopped tomatoes and corn for a heartier soup.
Manisha Rai
[email protected]I was pleasantly surprised by how easy this soup was to make and how delicious it turned out. I'll definitely be making it again.
Gustavinavenski Debru
[email protected]I've made this soup several times and it's always a hit! I love the creamy texture and the bright flavor.
Benjamin Kent
[email protected]This is now my go-to avocado soup recipe. It's so simple to make and always turns out delicious.
Zawad Ally
[email protected]Loved this soup! The avocado and lime flavors were so refreshing. I also added some chopped cucumber for extra crunch.
Anis Malik
[email protected]Creamy, flavorful, and so easy to make! I served it with a dollop of sour cream and it was a hit. Highly recommend!
BiancaPlays Dbd
[email protected]Great, easy recipe! I used frozen avocado and it worked just fine. Also added a jalapeño for a little spice. Yum!
froggy thefrog
[email protected]Followed the recipe exactly and the soup came out perfect! Loved the avocado and lime flavors together. Will definitely be making this a regular part of my lunch rotation.
Rene Latta
[email protected]This avocado soup was incredibly easy to make and turned out creamy and delicious! I added a bit of extra lime juice and cilantro for a brighter flavor. Definitely will be making this again!