I found this from an online website. I think it is allrecipes.com. I love it and always keep a supply of it readily available. It is so versatile and it just makes it so easy to whip up a batch of muffins with whatever I have on hand. The possibilities are endless.
Provided by Muna Escobar
Categories Other Desserts
Number Of Ingredients 22
Steps:
- 1. Combine all dry ingredients and store in an airtight container. This will make enough for several dozen muffins.
- 2. To make muffins. Use 2 3/4 cup mix with 1-2 eggs, 1/2 cup melted butter or oil, 1-2 tsp vanilla & 1 1/2-2 cups water or other liquid of choice. I just add my liquid until it resembles the consistency of pancake batter.
- 3. Stir in any stir in or combination of stir ins of choice.
- 4. Top with any desired topping, which is totally optional.
- 5. Spoon into prepared muffin tins. Either greased or paper lined.
- 6. Bake at 350' for 15-20 minutes or until a toothpick inserted comes out clean.
- 7. **If you let these cool well, they will not stick as much to muffin paper.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Salobaby Boy
[email protected]These muffins are a great way to use up leftover fruit. I often add in bananas, blueberries, or apples.
Silon Kelar
[email protected]I love that this mix is so easy to use. I can just add a few simple ingredients and I have a delicious batch of muffins in no time.
Mariam Muhammad
[email protected]These muffins are the best! I've made them countless times and they always turn out perfectly.
wael kaesar
[email protected]I followed the recipe exactly, but my muffins didn't turn out as good as I hoped. They were a little dense and didn't have much flavor.
Mugogonya RobertT
[email protected]The muffins were a little dry for my taste, but I think I just needed to add a little more milk to the batter.
Mariah
[email protected]I was really impressed with how well these muffins rose. They were so light and fluffy, and they had a beautiful golden brown color.
Rekab Network Group
[email protected]These muffins are a hit with my kids! They love the chocolate chip muffins the best, but they also enjoy the blueberry and banana muffins.
Bishnu Ale
[email protected]I love how versatile this muffin mix is. I can add in different fruits, nuts, or spices to create all sorts of different flavors.
Esther Scott
[email protected]These muffins are a lifesaver! I'm always short on time in the morning, but I can always whip up a batch of these muffins in no time.
Rico Vibin
[email protected]I've been using this muffin mix for years and it's never let me down. The muffins are always light and fluffy, and they have a great flavor.
Sultana pritha
[email protected]These muffins are so easy to make and they always turn out perfectly! I love that I can just use one mix for all different kinds of muffins.