V8 CAJUN CHICKEN FETTUCCINE
Another fantastic recipe from V8!! So tasty and so easy to make - For one of those nights when you really don't have the time to cook a big meal, this is it -
Provided by Chef mariajane
Categories Chicken Breast
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Stir the flourm vegetable juice, and Cajun seasoning in a medium boewl. Set aside.
- Heat half the oil in a 12-inch skillet over medium-high heat. Add the chicken and cook until it's well browned on both sides. Remove the chicken from the skillet.
- Reduce the heat to medium and add the remaining oil. Add the pepper and onion and cook until they are tender-crisp.
- Add the flour mixtue to the skillet. Cook and stir over medium-high heat until the mixture boils and thickens. Return the chicken to the skillet. Cover and cook for 5 minutes or until the chicken is cooked through. Serve with fettuccine.
Nutrition Facts : Calories 439, Fat 16.9, SaturatedFat 3.5, Cholesterol 92.8, Sodium 55.8, Carbohydrate 47.8, Fiber 3.1, Sugar 2.8, Protein 23.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #main-ingredient #cuisine #preparation #north-american #pasta #poultry #american #cajun #southern-united-states #chicken #meat #chicken-breasts #pasta-rice-and-grains
You'll also love
Sawon Khan
[email protected]Disappointed. The sauce was too runny and the chicken was a bit undercooked. Maybe I should have simmered the sauce for longer.
M Syco
[email protected]So good! I used low-sodium V8 juice and added some chopped mushrooms. The sauce was flavorful and the chicken was juicy. Served with a side of rice for a complete meal.
Md Arafat hosain
[email protected]Wow! This dish was incredible! The sauce was rich and creamy, and the chicken was cooked to perfection. Will definitely make this again for special occasions.
Zahra Shaibu
[email protected]Meh. The sauce was a bit too salty for my taste, and the chicken was a bit overcooked. Maybe I should have cooked it for less time.
Scrambled
[email protected]This recipe was a lifesaver! I had some leftover chicken and needed a quick and easy meal. This dish came together in no time and tasted great.
Hira Yasin
[email protected]Not bad! The sauce was a bit too thick for my taste, but the chicken was cooked perfectly. I might try thinning out the sauce next time.
sellah Kimathi
[email protected]5 stars! This dish was amazing! The sauce was creamy and flavorful, and the chicken was cooked perfectly. Will definitely make this again and again.
Dennis Myren
[email protected]Just okay. The sauce was a bit bland and the chicken was a bit tough. Maybe I should have used a different cut of chicken.
Brenda Blakes
[email protected]Easy weeknight meal that the whole family enjoyed. The sauce was flavorful and the chicken was juicy. Will definitely make this again.
Clizix Thunder
[email protected]Solid 4 stars! I added a bit more cayenne pepper for some extra heat. The sauce was rich and creamy, and the chicken was cooked to perfection.
Bayardalai O
[email protected]Not a fan. The sauce was a bit too tangy for my taste, and the chicken was a bit dry. Maybe I did something wrong.
MdBaijid Khan
[email protected]Loved the simplicity of this recipe. Only had to chop a few things, and the rest was just mixing and cooking. Tasted great too!
Muhammad abid Muhammad abid
[email protected]This dish was a hit with my family! The sauce was creamy and flavorful, and the chicken was cooked perfectly. Will definitely make this again.
Marvin Upton
[email protected]Fantastic and easy recipe! I used spicy V8 juice and added some chopped green bell pepper. Served with a side of garlic bread for a complete meal. Definitely a keeper!