VEGETABLE SIDE DISHES FOR NEW FASHIONED CORNED BEEF
Steps:
- Peel and cut the potatoes into quarters or eighths, depending on their size. Bring a large pot of salted water to a boil. Add potatoes and carrots and simmer for 20 to 25 minutes or until tender, but not falling apart. In a separate pot, in a vegetable steamer, steam cabbage wedges for 8 to 10 minutes or until just done, but still a bright green and crispy. To serve, drain meat, cut it into slices and set slices on a platter. Surround meat with cooked potatoes, carrots and cabbage. Season vegetables with coarse salt and pepper. Garnish potatoes and carrots with parsley. Serve with accompaniments or sauce (see recipe below)
- Possible accompaniments mustard, sour pickles, horseradish or horseradish sauce .
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Vj Mcmullen
mcmullen@yahoo.comI'm sure this recipe will be a hit at my next potluck.
Miranda Gipe
miranda-gipe@gmail.comThis recipe is a great way to get your kids to eat their vegetables.
Dani Mir
danim54@yahoo.comI'm going to make this recipe for my next dinner party.
Khalifa Usman
usman_khalifa@gmail.comThis recipe sounds delicious.
Minhal Ali
ali9@yahoo.comI can't wait to try this recipe.
T.Allen Freeland
t-freeland@hotmail.comThanks for sharing this recipe!
Anood Alhajri
aalhajri@gmail.comI'm always looking for new ways to cook vegetables, and this recipe is a great one.
Emery F
f@aol.comThis dish is perfect for a weeknight meal.
Itz Meh
m.i@yahoo.comI love that this recipe is so easy to make.
Tohmina Ahmed
ahmed-tohmina@hotmail.frThis recipe is a great way to use up leftover vegetables.
D Dkxi
d_dkxi@aol.comI'm definitely making this again.
Dead Pool
pool.d25@gmail.comYum!
Anbia Khan
ka@aol.comThis recipe is a keeper! The vegetables were so flavorful and the perfect side dish for corned beef.
Itts AyanDarH
itts-a10@hotmail.co.ukI was a little hesitant to try this recipe because I'm not a big fan of vegetables, but I was pleasantly surprised. The vegetables were delicious and I actually ate them all.
Besto ki Bestie
b59@hotmail.frI followed the recipe exactly and the vegetables turned out perfectly. They were tender and flavorful, and the perfect accompaniment to the corned beef.
Joey Wilbur
joey32@gmail.comThis dish was easy to make and turned out great. The vegetables were perfectly cooked and the flavors were well-balanced.
babaloo babaloo
babaloo85@hotmail.co.ukI've tried many corned beef recipes, but this one is by far the best. The vegetables were so tender and flavorful.
Ridoy Hossain
h-ridoy57@aol.comThis recipe was a total hit at our St. Patrick's Day dinner! The vegetables were cooked to perfection and the flavors were amazing.