VEGETARIAN LASAGNA OAMC (MAKES 3 MEALS)
I created this recipe to get my kids to eat more vegetables and so we could have a great vegetarian lasagna that was not store bought. It's a little labor intensive so I usually make three at a time and freeze two. It's not that much work to make more, and then I have a meal I can take out of the freezer and pop in the oven! If you only want to make one then divide the recipe into thirds. It's about 6 servings per pan.
Provided by pixieglenn
Categories One Dish Meal
Time 1h30m
Yield 3 pans, 18 serving(s)
Number Of Ingredients 11
Steps:
- Set the Lasagna noodles to boil in a large pot.
- Put the Greek yogurt, bell peppers, and spinach in a blender and blend until it fairly smooth.
- In a bowl mix the Parmesan, Greek Yogurt mix, mozzarella, and garlic.
- Shred very finely all the zucchini, yellow squash, and carrots. Mushrooms would be a good addition too, but I hate mushrooms so didn't add any in mine.
- Drain the noodles, and put out three 9x13 pans. I use the tin ones so I can freeze them and then put them in the oven.
- Lay down one layer of three lasagna noodles in each pan. Place a layer of Spaghetti sauce over the top. Then a layer of the vegetable, then a layer of the white cheeses. Repeat.
- Put the rest of the spaghetti sauce on the top of the last layer of noodles. Cover with tin foil and lable. Freeze.
- When you are ready to bake, heat the oven up to 375 and bake for 60 to 75 minutes.
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Maria Magana
[email protected]I'm so glad I found this recipe.
Soorajkumar555 Soorajkumar555
[email protected]This lasagna is a great recipe for a weeknight meal.
DJ Flip-U
[email protected]I'm going to try making this lasagna with different vegetables next time.
MAPHOTO JULIET
[email protected]This lasagna is a great way to use up leftover vegetables.
Rubel Hossen
[email protected]I can't wait to make this lasagna again.
Amka Amka
[email protected]This lasagna is a must-try for any vegetarian or vegan.
Tambe Alain
[email protected]I would highly recommend this lasagna to anyone looking for a delicious and easy vegetarian meal.
Alif Shak
[email protected]This lasagna is a great make-ahead meal. I made it on a Sunday and we ate it all week.
Destiny Ogbevoen
[email protected]I followed the recipe exactly and the lasagna turned out perfectly.
Tisetso Motaung
[email protected]This lasagna was so easy to make and it tasted amazing.
Bhoju Giri
[email protected]I'm always looking for new vegetarian recipes and this lasagna is definitely a keeper.
Chimezie promise
[email protected]This lasagna is a great way to get your kids to eat their vegetables.
Sukhdeo Dipchan
[email protected]I would definitely make this lasagna again.
WISDOM INNOCENT
[email protected]The instructions were easy to follow and the lasagna turned out great.
william crill
[email protected]I've made this lasagna several times and it's always a crowd-pleaser. It's a great recipe for a potluck or a party.
Thobeka Mnisi
[email protected]This lasagna was a bit bland for my taste.
Corey Barlow
[email protected]I'm not a vegetarian, but I really enjoyed this lasagna. It was hearty and flavorful, and I didn't miss the meat at all.
pit deezy
[email protected]This vegetarian lasagna was a hit with my family! The recipe was easy to follow and the lasagna turned out delicious. We loved the combination of vegetables and the cheese was gooey and melted perfectly.