VEGETARIAN PASTA SAUCE
Loaded with fresh vegetables and herbs, this hearty, meatless sauce is a perfect way for gardeners to make delicious use of their harvest. "You can add some of your favorite red wine to the sauce during the cooking process, if you wish." -Jerry Tamburino Sacramento, California
Provided by Taste of Home
Categories Dinner
Time 2h30m
Yield 14 servings (3-1/2 quarts).
Number Of Ingredients 19
Steps:
- In a Dutch oven, saute the onions and peppers in oil until tender. Add garlic; cook 1 minute longer. Add the zucchini, summer squash, tomatoes, eggplant and mushrooms; cook and stir for 5 minutes., Stir in the remaining ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 1-1/2 to 2 hours or until sauce is thickened.
Nutrition Facts : Calories 131 calories, Fat 3g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 705mg sodium, Carbohydrate 23g carbohydrate (12g sugars, Fiber 6g fiber), Protein 5g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #sauces #condiments-etc #easy #beginner-cook #vegetarian #dietary #savory-sauces #3-steps-or-less
You'll also love
Rubab Kiran
[email protected]This sauce is a must-try for any vegetarian pasta lover.
Minnie Maria
[email protected]I'm so glad I found this recipe. It's a new favorite in our house.
muhammad ashiq
[email protected]This sauce is a great way to add some extra vegetables to your diet.
Gloggi Fillis
[email protected]I used this sauce to make a pasta bake and it was amazing!
Zoom Baaz
[email protected]This sauce is the perfect consistency. It's not too thick and not too thin.
Bamboo Resources
[email protected]I love the smoky flavor of this sauce.
Carol Springer
[email protected]This sauce is so easy to make, even my kids can help.
DEMONTYME KAOZ DA DOUBL G WIL (DEMONTYME)
[email protected]I'm always looking for new vegetarian pasta sauce recipes. This one is a keeper!
Shimaa Nasr
[email protected]This sauce is a great way to use up leftover vegetables.
Maxharry4yt
[email protected]I love that this sauce can be made ahead of time. It's so convenient!
Prixy X
[email protected]This sauce is perfect for a quick and easy weeknight meal.
Muslima Khatun
[email protected]I'm not a vegetarian, but I love this sauce. It's so flavorful and versatile.
Tanya Eslam
[email protected]This sauce is a great way to get your veggies in. It's packed with flavor and it's really healthy too.
Sabir Kakar
[email protected]I love this sauce! It's so easy to make and it's always delicious.
Andrew Fleming
[email protected]This is the best vegetarian pasta sauce I've ever had! I used it to make a lasagna and it was a huge hit with my family and friends.