VEGETARIAN TORTILLA PIE
Make and share this Vegetarian Tortilla Pie recipe from Food.com.
Provided by Fluffy
Categories One Dish Meal
Time 22m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 500 degrees.
- Spray 15 1/2 by 10 1/2 inch jelly-roll pan with nonstick cooking spray.
- In a small bowl, mix salsa and tomato sauce.
- In a medium bowl mix black beans, corn, and cilantro.
- Place 1 tortilla in prepared jelly-roll pan.
- Spread one third of salsa mixture over tortilla.
- Top with one third of bean mixture and one third of cheese.
- Repeat layering 2 more times, ending with last tortilla.
- Bake pie until cheese melts and filling is heated through.
- 10 to 12 minutes.
- Serve with sour cream.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #vegetables #oven #easy #beginner-cook #vegetarian #dietary #one-dish-meal #corn #tomatoes #equipment
You'll also love
hena sina
[email protected]This pie is so flavorful and satisfying. I often make it for my meat-eating friends and they always love it.
Muhammad Aamir Pervaiz
[email protected]I love that this recipe is vegetarian. It's a great way to get my kids to eat more vegetables.
Ahmad Obhaya
[email protected]This is a great recipe for a quick and easy weeknight meal. The tortillas make it a fun and unique twist on a traditional pie.
sabor but
[email protected]I've made this pie several times and it's always a success. It's a great way to use up leftover vegetables and it's always a hit with my family.
Noluthando Ngcobo
[email protected]This pie is so easy to make and it's always a hit with my guests. I often make it for parties and potlucks.
Chrystal Trotman
[email protected]I love that this pie can be made ahead of time. It's perfect for busy weeknights. I just pop it in the oven when I get home from work and dinner is ready in no time.
Gabriella Ewa
[email protected]This pie is a great way to get kids to eat their vegetables. My kids love it and they don't even realize they're eating healthy.
Muhammad Najmul
[email protected]I'm not a vegetarian but I love this pie. It's so flavorful and satisfying. I often make it for my meat-eating friends and they always love it.
Wisdom Ibe
[email protected]This pie is so versatile. You can use any type of vegetables you like and you can even change up the cheese. I've made it with cheddar, mozzarella, and even feta.
Haman Jharna
[email protected]I've made this pie several times and it's always a success. It's a great way to use up leftover vegetables and it's always a hit with my family.
Limon Limonnn
[email protected]I love that this recipe uses whole wheat tortillas. It makes the pie a little healthier and it gives it a nice nutty flavor.
Murad Hossen
[email protected]The combination of flavors in this pie is amazing. The sweetness of the corn and the smokiness of the roasted peppers really complement each other.
ALi Hafizabadi
[email protected]This pie is so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for a weeknight dinner.
Fida Mohammad
[email protected]I made a few substitutions to the recipe (used spinach instead of kale and added some black beans) and it turned out great.
Sheeraz Gujjar
[email protected]I love that this recipe is vegetarian. It's a great way to get my kids to eat more vegetables.
ZEESHAN 007
[email protected]This is a great recipe for a quick and easy weeknight meal. The tortillas make it a fun and unique twist on a traditional pie.
Aakashi Shah
[email protected]I made this for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Alejandro MonteTres
[email protected]This vegetarian tortilla pie was a hit with my family! The flavors were amazing and the texture was perfect. I will definitely be making this again.