VELVETY MASHED POTATOES

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Velvety Mashed Potatoes image

Provided by Tyler Florence

Categories     side-dish

Time 40m

Yield 6 to 8 servings

Number Of Ingredients 7

1 cup heavy cream
4 tablespoons unsalted butter
3 large Yukon gold potatoes, peeled
Kosher salt
Freshly ground black pepper
1/4 cup olive oil, optional
Chopped fresh chives, for serving

Steps:

  • Warm the cream with the butter in a small saucepan over medium heat until the butter melts; set aside.
  • Put the potatoes in a medium saucepan with cold water to cover. Bring to boil then add 1 teaspoon of salt and reduce the heat and simmer for 15 to 20 minutes, until the potatoes are very tender. Drain. Pass the potatoes through a food mill or a ricer into a large mixing bowl. Stir in the warm cream and butter mixture until the cream is absorbed and the mixture is smooth. Season the potatoes with salt and pepper and finish them off by stirring in 1/4 cup olive oil and sprinkling with chives, if using.

Courtney Peridore
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These mashed potatoes were the perfect side dish for my roasted chicken. They were creamy and flavorful, and everyone at the table loved them.


Nawab Ayash
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These mashed potatoes were easy to make and they turned out great! I will definitely be making them again.


WHITE 777
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These mashed potatoes were delicious! I made them for a dinner party and everyone loved them. I will definitely be making them again.


Wiseman Rapelang Rapture
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I followed the recipe exactly and my mashed potatoes turned out lumpy. I'm not sure what I did wrong.


welcome mafu
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These mashed potatoes were a bit bland. I think I'll add more salt and pepper next time.


Mzwakhe Msane
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These mashed potatoes were a little too garlicky for my taste, but my husband loved them. I think I'll try making them again with less garlic next time.


Liz Henderson
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I've made mashed potatoes many times before, but this recipe is by far the best. The roasted garlic and cream cheese make them so creamy and flavorful. I will definitely be making these again.


Umer said
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These mashed potatoes were so easy to make and they turned out perfect! I will definitely be making them again.


LaylaNahomi Ramos
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Yum! These mashed potatoes were delicious. I loved the roasted garlic flavor. I will definitely be making these again.


miriam funez
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These were the best mashed potatoes I've ever had! The roasted garlic and cream cheese made them so rich and flavorful. I will definitely be making these again and again.


Rony Saha
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I made these mashed potatoes for a potluck and they were a huge success! Everyone loved them and asked for the recipe. I will definitely be making them again.


Angelo Quintana
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These mashed potatoes were a hit at our Thanksgiving dinner! They were so creamy and fluffy, and the roasted garlic added a delicious depth of flavor. I will definitely be making these again.