VENISON TORTILLA LASAGNA

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Venison Tortilla Lasagna image

I always keep a copy of this recipe around, because every time someone new tries this lasagna, they want to make it, too. It freezes well and is excellent for leftovers...if there are any.

Provided by Taste of Home

Categories     Dinner

Time 1h

Yield 12 servings.

Number Of Ingredients 10

1 pound ground venison
1 can (14-1/2 ounces) diced tomatoes with mild green chilies, undrained
1 cup salsa
1 envelope taco seasoning
2 large eggs, lightly beaten
2 cups 4% small-curd cottage cheese
1 teaspoon dried oregano
1/2 teaspoon ground cumin
10 flour tortillas (8 inches)
1-1/2 cups shredded cheddar cheese

Steps:

  • In a large skillet, cook venison over medium heat until no longer pink; drain. Add the tomatoes, salsa and taco seasoning; cook, stirring occasionally, until heated through. In a small bowl, combine the eggs, cottage cheese, oregano and cumin. , Cut tortillas in half; place half of them in a greased 13x9-in. baking dish (tortillas will overlap). Top with half of the meat sauce. Spoon cottage cheese mixture over the top. Layer with remaining tortillas and meat sauce. , Cover and bake at 350° for 30 minutes or until heated through. Uncover; sprinkle with cheddar cheese. Bake 5 minutes longer or until cheese is melted. Let stand for 10 minutes before cutting.

Nutrition Facts :

Irfan Summra
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This recipe is a keeper! It's going to be a regular in my rotation.


Ruben Benjamin
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I'm so glad I found this recipe. It's a delicious and easy way to cook venison.


Adolphus Ware
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This recipe is a great way to impress your guests. It's easy to make, but it looks and tastes like it came from a fancy restaurant.


Mahomudulhasan Babu
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I love the combination of flavors in this recipe. The venison, cheese, and tortillas are all perfect together.


Nahom Legesse
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This recipe is a great way to use up leftover venison. It's also a great way to get your kids to eat their vegetables.


mairanda baker
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I've never made venison lasagna before, but this recipe made it so easy. It turned out great!


AbdulWakeel Abdirahman
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This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


Michael Wesley Cabarles
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I love that this recipe uses tortillas instead of lasagna noodles. It makes it so much easier to make.


Harper Henry
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This recipe is a great way to get your kids to eat venison. My kids love it!


Jenna Stewart
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I've made this recipe several times and it's always a hit. It's so easy to make and everyone loves it.


Malik touqeer ahmad Touqeer ahmad
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This is one of my favorite venison recipes. It's always a crowd-pleaser.


Nickisha Stuart
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I'm not a huge fan of venison, but this recipe changed my mind. It was so flavorful and moist.


Shehab Hasan
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This was a great way to use up some leftover venison. It was easy to make and turned out really well.


Mabatho Nkosi
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I love this recipe! It's so unique and delicious. The venison gives it a really rich flavor.


Bernadette Swanepoel
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This venison tortilla lasagna was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.