I received this recipe from my co-worker and we really enjoyed it this Thanksgiving. Her copy looks like it may have come from Quick Cuisine - Winter 2001.
Provided by karen in tbay
Categories Turkey Breasts
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Trim turkey breast of any fat.
- In a small bowl combine olive oil with garlic, thyme, mustard, lemon peel, salt and pepper. Rub into turkey breast.
- Marinate in the refrigerator from 1 hour to 12 hours.
- Arrange turkey breast, skin side up, on a baking sheet lined with parchment paper or tinfoil.
- Roast at 350F for 50 to 60 minutes or until a meat thermometer inserted into the thickest portion of the breast reaches 165F and the juices run clear.
- Remove turkey from oven to a carving board and tent with tinfoil. Place juices in a medium skillet (could drain off some of the fat) add lemon juice (perhaps use less if some of the fat drained off) and boil for 2 minutes. Remove from heat and stir in butter.
- Carve turkey into thin slices across the breast. Drizzle with sauce and garnish with fresh thyme.
Nutrition Facts : Calories 480.5, Fat 29.1, SaturatedFat 7.6, Cholesterol 155.2, Sodium 778.5, Carbohydrate 2.1, Fiber 0.4, Sugar 0.3, Protein 50.1
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Tumwesigye Seliano
[email protected]I've tried many turkey breast recipes, but this one is by far the best. The turkey is always moist and flavorful, and the garlic and thyme give it a wonderful aroma.
Fahad Kholil
[email protected]Vera's Roast Turkey Breast is a delicious and easy-to-make dish. I love how the garlic and thyme add flavor to the turkey. It's perfect for a special occasion or a weeknight dinner.
Rakshya Xettri
[email protected]This was my first time roasting a turkey breast and it turned out amazing! The meat was moist and the skin was crispy. I will definitely be making this again.
Mostafa juba
[email protected]This turkey breast recipe is a keeper! It's so easy to follow and the turkey breast always comes out perfectly. I've made it several times now and it's always a crowd-pleaser.
amos awili
[email protected]I'm not a big fan of turkey, but this recipe changed my mind. The turkey breast was so moist and tender, and the garlic and thyme added a delicious flavor. I'll definitely be making this again.
Mega LTE
[email protected]This recipe is a must-try for anyone who loves turkey. The turkey breast is cooked to perfection and the garlic and thyme add a wonderful flavor. I served it with roasted vegetables and mashed potatoes, and it was a hit with my family.
Jenelle Ragoonath
[email protected]This is the best turkey breast recipe I've ever tried. The turkey is always juicy and tender, and the garlic and thyme add a delicious flavor. I highly recommend this recipe!
Andile Hopewell
[email protected]Vera's Roast Turkey Breast is a family favorite in our household. It's always a hit at Thanksgiving and Christmas. The turkey is always moist and flavorful, and the garlic and thyme give it a wonderful aroma.
nashika forrest
[email protected]I'm not a big fan of turkey, but this recipe changed my mind. The turkey breast was so moist and tender, and the garlic and thyme added a delicious flavor. I'll definitely be making this again.
Crystal Bly
[email protected]This turkey breast recipe is a must-try! It's so simple to make and the results are incredible. The turkey is juicy and flavorful, and the skin is crispy and golden brown.
Georgina Adarkwah
[email protected]This recipe is a game-changer! I used to be intimidated by roasting turkey, but this recipe made it so easy and foolproof. The turkey breast came out perfectly cooked and the garlic and thyme added a delicious flavor.
qp1292 perera
[email protected]I've tried many turkey breast recipes, but this one is by far the best. The turkey is always moist and flavorful, and the garlic and thyme give it a wonderful aroma.
Mian Tariq
[email protected]Vera's Roast Turkey Breast is a delicious and easy-to-make dish. I love how the garlic and thyme add flavor to the turkey. It's perfect for a special occasion or a weeknight dinner.
Hafeez Jani
[email protected]This was my first time roasting a turkey breast and it turned out amazing! The meat was moist and the skin was crispy. I will definitely be making this again.
Yoshua Guitz
[email protected]I love this recipe! It's so easy to follow and the turkey breast always comes out perfectly. I've made it several times now and it's always a crowd-pleaser.
Belle Nelson
[email protected]This recipe is a keeper! The turkey breast was juicy and flavorful, and the garlic and thyme gave it a lovely aroma. I served it with roasted vegetables and mashed potatoes, and it was a hit with my family.
nita nepal
[email protected]Vera's Roast Turkey Breast with Garlic and Thyme was an absolute delight! The turkey breast turned out perfectly moist and tender, with a crispy skin that was seasoned to perfection. The garlic and thyme added the perfect amount of flavor without bei