Posting for ZWT6 Asia region. Recipe is from allrecipes.com/Asia. Prep time includes 2 hour marinate time.
Provided by Papa D 1946-2012
Categories Lunch/Snacks
Time 3h15m
Yield 2-4 serving(s)
Number Of Ingredients 10
Steps:
- Place the chicken wings, garlic and onion into a large bowl. Pour in soy sauce, fish sauce, lemon juice and sesame oil. Season with salt, pepper, garlic powder, and sugar; toss together until well coated. Cover and refrigerate 2 hours to overnight.
- Preheat oven to 400°F Line a 9 x 13 baking dish with aluminum foil.
- Remove wings from marinade, reserving extra marinade. Arrange wings in a single layer over bottom of prepared dish. Bake in preheated oven, turning once and brushing with reserved marinade, until deep, golden brown and meat juices run clear, approximately 30 - 45 minutes.
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Kal Caceres
[email protected]I'm not sure what I did wrong, but my wings didn't turn out as crispy as I would have liked.
Zach Judah
[email protected]These wings are a bit too sweet for my taste, but they're still really good.
Ioanna Kaltsa
[email protected]These wings are so crispy and juicy. The perfect combination of flavors.
MD Atikur Islam
[email protected]I love the way the fish sauce and garlic powder give these wings such a unique flavor.
SHARJEEL SHEIKH
[email protected]These wings are so addictive! I can't stop eating them.
Akua Effah
[email protected]I've never had Vietnamese chicken wings before, but these were delicious. I'll definitely be making them again.
Cameron Collins
[email protected]These wings are perfect for a party or a game day snack. They're easy to make and everyone loves them.
Rafia q Kousar
[email protected]I'm not a big fan of chicken wings, but I really enjoyed these. They're so flavorful and juicy.
Amir Siraj
[email protected]These wings are a bit messy to eat, but they're worth it. The flavor is amazing.
Suxh Cvd
[email protected]I made these wings for a party and they were gone in minutes. Everyone loved them!
Abigail Owusu Agyemang
[email protected]These wings are so crispy and flavorful. I love the combination of sweet and spicy.
Lex Moreno
[email protected]I wasn't sure about the fish sauce in the marinade, but it really added a nice flavor to the wings.
Mariah Watkins
[email protected]I've made these wings several times and they're always a hit. They're a great appetizer or main course.
Md Ebrahim Islam
[email protected]These wings are a bit too spicy for me, but my husband loved them.
md rayhan hossan
[email protected]I'm not a huge fan of chicken wings, but these were really good. The sauce was especially tasty.
Hafeezmazari
[email protected]These wings are so easy to make, and they're always a crowd-pleaser.
Noorfatima Shoaib
[email protected]I followed the recipe exactly and the wings turned out perfectly. My family loved them!
Leylo Axmed
[email protected]I love the golden color of these wings! They look so delicious.
Hazel Shaw
[email protected]These chicken wings were a hit at my last party! They were so crispy and flavorful, and the sauce was the perfect blend of sweet and spicy.