This Vietnamese Sandwich is awesome and it is a nice break from common sandwiches. The garlic chili sauce is common in Asian sections of markets but Indonesian sambal or Korean chili paste can also be substituted. Beer or red wine is the beverage of choice for this authentic recipe of French influenced Vietnamese cuisine.
Provided by ElizabethKnicely
Categories Lunch/Snacks
Time 15m
Yield 4 sandwiches, 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat the oven's broiler. Place the pork chops on a broiling pan and set under the broiler. Cook for about 5 minutes, turning once, or until browned on each side.
- Open the French rolls and spread mayonnaise on the insides. Place one of the cooked pork chops into each roll. Spread chile sauce directly on the met. Sprinkle with a little lime juice and top with slices of onion, cucumber, cilantro, salt and pepper. Finish with another quick drizzle of lime juice.
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Nawaraj Parajuli
[email protected]I would not recommend this recipe to anyone. The sandwich was bland and boring.
Noman Mazher
[email protected]This is the worst Vietnamese sandwich I've ever had. Don't waste your time and money on this recipe.
Amar Nath
[email protected]This recipe is not worth your time. The sandwich was a huge disappointment.
AdorablyLolaa
[email protected]I followed the recipe exactly and the sandwich turned out terrible. The bread was soggy and the fillings were mushy.
Patience Acquwah
[email protected]This sandwich was just okay. The bread was a bit too chewy and the fillings were a bit bland.
Lalit Pandit
[email protected]I'm not a big fan of Vietnamese food, but this sandwich was surprisingly good! I'll definitely be making it again.
IRSHAD Bacha
[email protected]This recipe was a hit at my party! Everyone loved the sandwiches and they were gone in no time.
Michael Langrehr
[email protected]The sandwich was delicious! The bread was crispy and the fillings were flavorful. I highly recommend this recipe.
Armani Baearam
[email protected]This is now my go-to Vietnamese sandwich recipe! It's so easy to make and always turns out perfect. Thanks for sharing!
Noman Manj
[email protected]Overall, this was a great recipe. The sandwich was delicious and the instructions were easy to follow. I would definitely make it again.
Lisa Addai
[email protected]This sandwich was a bit too spicy for my taste, but my husband loved it! I'll try making it again with less chili peppers next time.
Taskin Sk
[email protected]Not bad for a first attempt! The bread was a bit dry, but the fillings were flavorful. I'll try again with a different bread recipe.
Sohail Leghari
[email protected]This recipe was easy to follow and the sandwich turned out great! I substituted the pork with tofu and it was still delicious. Highly recommend!
Amina Mumuni
[email protected]Wow, this sandwich was incredible! The pickled veggies added a nice tangy crunch, and the combination of meats was perfect. I will definitely be making this again.
Ramesh madarapu
[email protected]This Vietnamese sandwich was a delightful explosion of flavors! The combination of pickled vegetables, savory meats, and fresh herbs was simply divine. I highly recommend trying this recipe if you're looking for a taste of authentic Vietnamese cuisin