WAGAMAMA'S GYOZA SAUCE
Gyoza is a staple Japanese dipping sauce for dumplings, but is also used in many recipes. This recipe comes from the Wagamama restaurant and will keep in the fridge for a few weeks
Provided by JustEmma
Categories Sauces
Time 10m
Yield 1 1/2 cups
Number Of Ingredients 6
Steps:
- Put the sugar and vinegar in pan over a low heat and stir until sugar is dissolved.
- Mash the garlic and chili together with a sprinkling of salt until it forms a mash.
- Combine all the ingredients together, give a good mix and bottle up when cooled.
Nutrition Facts : Calories 304, Fat 9.4, SaturatedFat 1.3, Sodium 12070.5, Carbohydrate 34.5, Fiber 2.2, Sugar 24.3, Protein 23.4
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Maisie Woods
[email protected]I've tried a lot of gyoza sauces, but this one is my favorite. It's the perfect balance of flavors.
Vince Wairia
[email protected]I made this sauce for a party and everyone loved it! It's so easy to make and it tastes amazing.
Lency Cuizon Blanco
[email protected]This sauce is the perfect combination of sweet, sour, and savory. It's the perfect dipping sauce for gyoza.
shahrazi uddin
[email protected]I'm so glad I found this recipe. It's my new go-to sauce for gyoza.
Maggie Adams
[email protected]This sauce is so good, I could drink it straight from the bottle.
Raheel Khano
[email protected]I've never made gyoza sauce before, but this recipe was so easy to follow. And the sauce turned out incredible!
Rowsanara
[email protected]This sauce is a must-try for any gyoza lover.
Georgina Xen
[email protected]I'm not a big fan of gyoza, but this sauce made me change my mind. It's so flavorful and addictive.
Sudais Ramzan
[email protected]This sauce is a game-changer! It takes my gyoza to the next level.
Emma Wakabenga
[email protected]I've tried a lot of gyoza sauces, but this one is by far the best. It's the perfect balance of sweet and savory.
Zk Yakubu
[email protected]This sauce is amazing! It's so easy to make and it tastes just like the sauce from Wagamama's.
ROTICH ROBIN
[email protected]I made this sauce for a party and it was a huge hit! Everyone loved the flavor and it was the perfect dipping sauce for the gyoza.
david garcia
[email protected]Absolutely delicious! The sauce is the star of the show, with a perfect blend of sweet, tangy, and umami flavors. The dumplings were perfectly cooked, with a crispy exterior and a tender, juicy interior.