Provided by dkanon
Number Of Ingredients 9
Steps:
- This recipe combines the wonderful tastes of the autumn season. Combine apple, sugar, cracker crumbs, California walnuts and cinnamon. Sprinkle over rolls. Bake at 350°F 25-30 minutes. Combine cream cheese frosting and caramel sauce and drizzle over pie while still warm.
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King Sufi
[email protected]This was the best apple pie I've ever had! The crust was perfect and the filling was gooey and delicious. I will definitely be making this again.
Asma Arshad
[email protected]I made this pie for a party and it was a huge hit! Everyone loved the walnut caramel filling and the flaky crust.
Kamra Bhatti
[email protected]Overall, this pie was a success! The crust was flaky and the filling was delicious. I would definitely recommend this recipe to others.
Steven Labuschagne
[email protected]This pie was a bit too runny for my liking, but the flavor was still good. I think I would try a different recipe next time.
Robert Chase Jr
[email protected]The pie was delicious! The caramel sauce was the perfect complement to the apples and walnuts. The crust was flaky and golden brown.
Josh Rhys
[email protected]This pie was a little too sweet for my taste, but it was still good. I would recommend using less sugar in the filling next time.
EL HOUSSINE TAOUSSI
[email protected]I made this pie for a party and it was a huge hit! Everyone loved the walnut caramel filling and the flaky crust.
Michael Schoonraad
[email protected]Overall, this pie was a success! The crust was flaky and the filling was delicious. I would definitely recommend this recipe to others.
Ayesiga Phionah
[email protected]This pie was a bit too runny for my liking, but the flavor was still good. I think I would try a different recipe next time.
Katherine M Patchen
[email protected]The pie was delicious! The caramel sauce was the perfect complement to the apples and walnuts. The crust was flaky and golden brown.
Harshad Butt
[email protected]This pie was a little too sweet for my taste, but it was still good. The crust was flaky and the filling was gooey. I would recommend using less sugar in the filling next time.
Amir Zaib
[email protected]This pie was easy to make and turned out so good! The crust was flaky and the filling was sweet and tart. I will definitely be making this again.
Nicole Segundo
[email protected]I followed the recipe exactly and the pie turned out perfectly. The crust was golden brown and flaky, and the filling was thick and gooey. The walnuts and caramel added a nice touch of sweetness and crunch.
Mudasir Malik
[email protected]This pie was amazing! The crust was flaky and the filling was gooey and delicious. I will definitely be making this again.
Afia Ashie
[email protected]The walnut caramel apple pie was delicious! The crust was perfect and the filling was sweet and tart. I would definitely recommend this recipe.
Noorshan Yuusuf
[email protected]This apple pie was a hit! The walnut caramel filling was rich and flavorful, and the crust was flaky and golden brown. I will definitely be making this pie again.