WALNUT-CRUSTED SALMON

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Walnut-Crusted Salmon image

This quick and easy recipe makes an ideal weeknight dinner. High levels of selenium, magnesium, and vitamin B12 make this dish a nutritional powerhouse.

Provided by Magdalena Wszelaki

Categories     HarperCollins     HarperCollins     Dinner     Quick and Healthy     Healthy     Seafood     Fish     Salmon     Walnut     Radish     Anise     Pomegranate Juice     Bake     Quick & Easy

Yield 2 servings

Number Of Ingredients 9

2 (4-inch-long) daikon radishes, thinly sliced
Extra virgin olive oil
Dash of smoked salt
2 wild salmon fillets, 6 to 8 ounces each
3/4 cup raw walnuts or pecans
2 tablespoons pomegranate molasses
1 teaspoon ground anise seed or ground star anise
3/4 teaspoon sea salt
Cilantro, chopped, for garnish

Steps:

  • Place oven rack in the middle position and preheat oven to 350°F.
  • In a baking dish, toss the radishes with a drizzle of olive oil and smoked salt.
  • Place the salmon on top of the radishes, skin down.
  • Pulse the walnuts in a grinder until finely ground.
  • In a medium bowl, whisk molasses, anise seed, and salt to create a smooth glaze. Stir in the ground walnuts to form a thick paste.
  • Spoon the paste over the salmon, distributing it evenly.
  • Bake uncovered for 15 minutes or until the salmon easily flakes away when tested with a fork.
  • Place on serving plates and sprinkle with cilantro.
  • Serve right away.

Ronny Stafford
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This is the best salmon recipe I have ever tried! The walnut crust is so unique and delicious. I will definitely be making this again and again.


Nicholas Amoo
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I'm not a big fan of salmon, but this recipe was amazing! The walnut crust was so flavorful and the salmon was cooked perfectly. I will definitely be making this again.


Armani Sarhadullah
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This recipe was a little too complicated for me, but the salmon turned out great! The walnut crust was delicious. I will definitely be trying this recipe again.


Suwas Chaulagain
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I love salmon and this recipe was a great way to prepare it! The walnut crust was delicious and the salmon was cooked perfectly. I will definitely be making this again.


Aklima Aktar
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This recipe was easy to follow and the salmon turned out great! The walnut crust was a nice change from the usual breadcrumb crust. I will definitely be making this again.


Phyo Htet kyaw
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I wasn't sure about the walnut crust, but it was actually really good! The salmon was cooked perfectly and the whole dish was very flavorful. I will definitely be making this again.


Ezzeldeen Ahmed
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This recipe was a little too complicated for me, but the salmon turned out great! The walnut crust was delicious. I will definitely be trying this recipe again.


Eddie Gonzalez-Alejo
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I'm not a big fan of salmon, but this recipe changed my mind! The walnut crust was so flavorful and the salmon was cooked perfectly. I will definitely be making this again.


Muktar Raha
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This recipe was easy to follow and the salmon turned out great! The walnut crust was a nice change from the usual breadcrumb crust. I will definitely be making this again.


Aubrey Bradley
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I was a little skeptical about this recipe, but I'm so glad I tried it! The walnut crust is incredible and the salmon was cooked perfectly. I will definitely be making this again.


iva
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This is the best salmon recipe I have ever tried! The walnut crust is so unique and delicious. I will definitely be making this again and again.


MARIYETU AHMADU
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I tried this recipe last night and it was amazing! The salmon was so moist and flavorful, and the walnut crust was the perfect complement. I will definitely be making this again.


Rylee Morton
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This walnut-crusted salmon recipe was a hit with my family! The salmon was cooked perfectly and the walnut crust added a delicious crunch. I served it with roasted vegetables and mashed potatoes, and it was a complete meal. I will definitely be makin