At our house, it wouldn't be Christmas without these Pennsylvania Dutch cookies, which are known locally as kiffels. -Sharon Allen, Allentown, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 55m
Yield about 8 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, combine butter, cream cheese, egg yolks and flour; beat until smooth. Shape into 1-in. balls; place in a container with waxed paper separating each layer. Cover and refrigerate overnight. , For filling, combine walnuts and 3-3/4 cups sugar (the mixture will be dry). In a small bowl, beat egg whites until soft peaks form; fold into nut mixture. Add extracts and a few drops of water if necessary until filling reaches a spreading consistency. , Place remaining sugar in a bowl; roll cream cheese balls in sugar until completely covered. Place a few balls at a time between two sheets of waxed paper. , Roll balls into 2-1/2-in. circles. Gently spread about 2 teaspoons of filling over each. Roll up; place seam side down on ungreased baking sheets. Curve the ends slightly. Bake at 350° for 20 minutes or until lightly browned. Cool on wire racks.
Nutrition Facts : Calories 237 calories, Fat 15g fat (7g saturated fat), Cholesterol 46mg cholesterol, Sodium 103mg sodium, Carbohydrate 24g carbohydrate (14g sugars, Fiber 1g fiber), Protein 3g protein.
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[email protected]0/10 would not make again.
Abbie Vates
[email protected]I would not recommend this recipe to anyone.
Jaylen Brian
[email protected]These cookies were a waste of time and ingredients.
Jay Yazz
[email protected]I followed the recipe exactly, but my cookies didn't turn out as pictured.
Alrehima Max
[email protected]The cookies were a little dry, but overall they were still good.
Samir Mizher
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them.
JJ 1871
[email protected]I wasn't sure how these cookies would turn out, but I was pleasantly surprised. They're so flavorful and addictive.
Frank Bennett
[email protected]These cookies are a little time-consuming to make, but they're worth the effort. They're absolutely delicious.
Tanisha Akter
[email protected]I love the way these cookies look. They're so festive and elegant. They're perfect for a special occasion.
Kimberlee Bowman
[email protected]These cookies are so easy to make, even for a beginner baker like me. They turned out perfectly and tasted amazing.
Rana Muhammad Awais
[email protected]I've made these cookies several times now and they're always a crowd-pleaser. They're the perfect balance of sweet and nutty.
Zara Guess
[email protected]These cookies were a hit at my holiday party! They're so easy to make and they taste delicious. I love the combination of walnuts and chocolate.