WALNUT SUGAR COOKIES
When we were growing up, my mother made sugar cookies dotted with ground walnuts as a special treat to welcome us home from school. -Debbie Miller, La Verne, California
Provided by Taste of Home
Categories Desserts
Time 40m
Yield about 4 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in egg, milk and vanilla. In another bowl, whisk flour, walnuts and baking powder; gradually beat into creamed mixture., Divide dough in half. Shape each into a disk; wrap in plastic. Refrigerate 1 hour or until firm enough to roll., Preheat oven to 375°. On a lightly floured surface, roll each portion of dough to 1/4-in. thickness. Cut with a floured 2-in. round cookie cutter. Place 1 in. apart on ungreased baking sheets., Bake 10-12 minutes or until edges are light brown. Remove from pans to wire racks to cool., Freeze option: Freeze cookies, layered between waxed paper, in freezer containers. To use, thaw before serving.
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Neer Tamang
[email protected]Overall, I really enjoyed these cookies. They're easy to make, delicious, and perfect for any occasion.
musa wayz
[email protected]I found these cookies to be a bit dry. I think they would have been better if I had added a little bit of butter or oil to the dough.
Garamiah Martinez
[email protected]These cookies were a little too sweet for my taste, but I still enjoyed them. I'll probably make them again, but I'll reduce the amount of sugar next time.
Hamza
[email protected]I'm not a huge fan of walnuts, but I really enjoyed these cookies. The sugar coating balances out the bitterness of the walnuts perfectly.
dineshk
[email protected]These cookies are the perfect holiday treat. They're festive and delicious.
Barbie Brooks
[email protected]I love how easy these cookies are to make. I can whip up a batch in no time.
Hussein Baydoun
[email protected]These cookies are delicious! The walnuts add a nice nutty flavor and the sugar coating gives them a perfect crunch.
Mrsanjoy Biswas
[email protected]I've made these cookies several times now, and they're always a hit. They're so easy to make and they always turn out perfectly.
Shaho Putr
[email protected]These cookies were amazing! The perfect balance of sweetness and crunch. I will definitely be making these again.
Yahya Achaln
[email protected]I found these cookies to be a bit dry. I think they would have been better if I had added a little bit of butter or oil to the dough.
Xinggh Bhaii
[email protected]These cookies were a little too sweet for my taste, but my kids loved them. I'll probably make them again, but I'll reduce the amount of sugar next time.
Pinidiya Malshani
[email protected]I'm not usually a fan of walnut cookies, but these were surprisingly good. The sugar coating gives them a nice sweetness that balances out the bitterness of the walnuts.
Domonique Blunt
[email protected]These cookies are so easy to make, and they always turn out perfectly. I've made them several times now, and they're always a hit.
Muwonge Vicent
[email protected]I love the combination of walnuts and sugar in these cookies. They're so addictive!
Shatho Bakwinya
[email protected]These cookies were a huge hit at my holiday party! They're perfectly sweet and have the perfect amount of crunch. I'll definitely be making these again.