WARM BANANA CREPES
Steps:
- In a large skillet, melt butter. Add brown sugar; heat and stir until sugar is dissolved. Add bananas; cook until light golden brown, turning once. , In an small ungreased skillet, heat crepes for 10 seconds on each side or until warm., Place two banana halves in the center of each crepe. Fold sides over filling and roll up; drizzle with brown sugar mixture.
Nutrition Facts : Calories 457 calories, Fat 24g fat (15g saturated fat), Cholesterol 67mg cholesterol, Sodium 324mg sodium, Carbohydrate 62g carbohydrate (50g sugars, Fiber 3g fiber), Protein 2g protein.
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Sharon Saunders
[email protected]These crepes were a bit more difficult to make than I expected, but they were worth it. The crepes were light and fluffy, and the filling was delicious. I will definitely be making these again.
Arianna Perez
[email protected]I'm not a big fan of bananas, but I thought I'd give these crepes a try anyway. I'm so glad I did! The crepes were delicious, and the banana flavor was not overpowering. I will definitely be making these again.
Tesdak Awole
[email protected]These crepes were so good! I used a different filling than the one in the recipe, but the crepes themselves were perfect. They were light and fluffy, and they cooked evenly. I will definitely be making these again.
Noman Shah
[email protected]I made these crepes for my family for breakfast and they were a hit! Everyone loved them, even my picky kids. The crepes were easy to make and the ingredients are all things I had on hand. I will definitely be making these again.
Ateeq Pasha Shariff
[email protected]These crepes were absolutely delicious! I followed the recipe exactly and they turned out perfectly. The bananas and chocolate were a great combination, and the crepes were light and fluffy. I will definitely be making these again and again.
adnan yousuf khan pranto
[email protected]I'm not a big fan of crepes, but I thought I'd give these a try anyway. I'm so glad I did! The crepes were delicious, and the filling was perfect. I will definitely be making these again.
Eunice Njeri
[email protected]These crepes were so easy to make and they were so delicious! I will definitely be making these again.
Hamim Hasnat
[email protected]I made these crepes for a special occasion and they were a huge hit! The crepes were beautiful and delicious, and they were the perfect way to end the evening.
Heilala Ieli
[email protected]These crepes were a bit more difficult to make than I expected, but they were worth it. The crepes were light and fluffy, and the filling was delicious. I will definitely be making these again.
Rahim Luxury
[email protected]I'm not a big fan of bananas, but I thought I'd give these crepes a try anyway. I'm so glad I did! The crepes were delicious, and the banana flavor was not overpowering. I will definitely be making these again.
Mulisa Mukwevho
[email protected]These crepes were so good! I used a different filling than the one in the recipe, but the crepes themselves were perfect. They were light and fluffy, and they cooked evenly. I will definitely be making these again.
shadowsteam
[email protected]I made these crepes for my family for breakfast and they were a hit! Everyone loved them, even my picky kids. The crepes were easy to make and the ingredients are all things I had on hand. I will definitely be making these again.
Apekshya Sunuwar
[email protected]These crepes were absolutely delicious! I followed the recipe exactly and they turned out perfectly. The bananas and chocolate were a great combination, and the crepes were light and fluffy. I will definitely be making these again.