Steps:
- Preheat broiler.
- Whisk together vinegar, mustard, and salt and pepper to taste, then whisk in 2 tablespoons oil. Toss beets with vinaigrette.
- Arrange bread on a large baking sheet and brush tops with remaining tablespoon oil. Season with salt and pepper and broil 6 inches from heat 1 to 1 1/2 minutes, or until edges are golden. Remove 4 slices from oven. Turn remaining 4 slices over on baking sheet and spread thickly with goat cheese. Broil 1 minute more and transfer to plates. Top goat cheese with drained beets, onion, arugula, and remaining bread, toasted sides up.
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dipuo rachidi
[email protected]This sandwich is amazing! The combination of flavors is incredible and the goat cheese is the perfect finishing touch.
Gautam Rabeen
[email protected]I've made this sandwich several times and it's always a hit. The flavors are perfect together and the goat cheese is always a nice touch.
Orin Iqbal
[email protected]This is one of my favorite sandwich recipes! It's so easy to make and always a crowd-pleaser.
Gypsy Chele
[email protected]I really wanted to like this recipe, but it just didn't work for me. The goat cheese was too strong and the beets were too sweet.
Sandra Dee
[email protected]I found this recipe to be a bit bland. The flavors didn't really come together for me.
Suryaking Suryaking
[email protected]Meh.
Kendra Gaines
[email protected]I wasn't sure about the combination of goat cheese and beets, but I was pleasantly surprised. This sandwich was delicious! The goat cheese was creamy and tangy, and the beets added a nice sweetness. The arugula was a great addition too.
Nelisiwe Mtimkulu
[email protected]This was a great sandwich! The combination of flavors was perfect and the goat cheese was amazing. I highly recommend this recipe.
Sara Nikoloska
[email protected]I love this recipe! It's so simple to make, yet so delicious. The goat cheese and beets are a perfect match.
Luzzluzz Lungstar
[email protected]This is a great recipe for a quick and easy lunch or dinner. The flavors are wonderful and the goat cheese is nice and creamy.
Countryboy K08
[email protected]Made this for a party and it was a huge hit! The goat cheese and beet combo is amazing, and the arugula adds a nice peppery touch. Will definitely be making this again.