WENDY'S COPYCAT CHILI

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Make and share this Wendy's Copycat Chili recipe from Food.com.

Provided by Molly53

Categories     Peppers

Time 1h40m

Yield 4-6 serving(s)

Number Of Ingredients 15

2 lbs fresh ground beef
1 quart tomato juice
1 (29 ounce) can tomato puree
1 (15 ounce) can red beans, drained
1 1/2 cups chopped onions
1/2 cup celery, diced
1/4 cup green pepper, diced
1/4 cup chili powder
1 teaspoon cumin (more if desired)
1 1/2 teaspoons garlic powder
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon oregano
1/2 teaspoon sugar
1/8 teaspoon cayenne pepper

Steps:

  • In a frying pan, brown the ground beef; drain.
  • Put the drained beef and the remaining ingredients into a 6-quart pot.
  • Cover the pot; let it simmer for 1 to 1 1/2 hours, stirring every 15 minutes.

Nutrition Facts : Calories 777.3, Fat 36.4, SaturatedFat 13.7, Cholesterol 154.2, Sodium 1206, Carbohydrate 59.2, Fiber 15.6, Sugar 18, Protein 57.8

Dipesh Timalsina
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This chili is amazing! It's the perfect combination of spices and the beef is so tender. I will definitely be making this again.


Williams Rose
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I'm not a big fan of chili, but I thought this recipe was pretty good. It was definitely better than the chili I've had at Wendy's.


Alo Moti
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This chili was a lot of work to make, but it was worth it. The end result was a delicious and hearty chili that my whole family enjoyed.


Eduardo Kauan
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I followed the recipe exactly and the chili turned out bland. I had to add a lot of extra spices to make it flavorful.


Pagal Kto
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This chili was a bit too spicy for my taste, but I think that's just a personal preference. Otherwise, it was a great recipe.


New songz Jammmz
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This recipe is a keeper! The chili was delicious and my family loved it.


SALMAN FASHION
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I've made this chili several times now and it's always a hit. It's the perfect comfort food for a cold winter day.


Derri Mcgowan
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This chili is so easy to make and it tastes just like the real thing! I love that I can make it in my slow cooker so I can just set it and forget it.


Anthony diedrick
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Just tried this recipe and it turned out amazing! The chili had a nice kick to it and the cheese and sour cream on top really took it over the top. Will definitely be making this again.


Kundi Khan
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This Wendy's copycat chili was a huge hit at my last potluck! Everyone raved about the rich flavor and perfect balance of spices. I'll definitely be making this again soon.


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