WHIPPED HORSERADISH SAUCE
This is a fabulous addition to prime rib and other cuts of beef. The whipped cream tones down the heat of the horseradish, so even kids like this. Plus it's pretty! You can substitute 1/4 cup of freshly grated horseradish for the 3 tablespoons of prepared horseradish.
Provided by FOKLMEMBER
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 5m
Yield 16
Number Of Ingredients 4
Steps:
- Whisk the cream in a mixing bowl until stiff peaks form. Lift your beater or whisk straight up: the cream should form a sharp peak that holds its shape. Season with the white pepper, hot sauce, and horseradish. Stir to combine.
Nutrition Facts : Calories 52.9 calories, Carbohydrate 0.8 g, Cholesterol 20.4 mg, Fat 5.5 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 3.4 g, Sodium 16.1 mg, Sugar 0.2 g
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AFAQ KHAN JANI
[email protected]I've tried many whipped horseradish sauce recipes, but this one is by far the best. It's the perfect combination of creamy and spicy.
Ugwuanyi Hillary
[email protected]This whipped horseradish sauce is so easy to make, and it's so delicious. I love the way it adds a little spice to my favorite dishes.
Matthew Degraffenried
[email protected]I made this whipped horseradish sauce for a party and it was a huge hit. Everyone loved the flavor and the creamy texture.
Ayan Zakir
[email protected]I love that this whipped horseradish sauce is made with fresh horseradish root. It gives the sauce a much more intense flavor than the prepared horseradish you can buy in the store.
Nabeel Hasan786
[email protected]This whipped horseradish sauce is the perfect condiment for any occasion. It's great on sandwiches, burgers, and even fish and chips.
Dwana Watley
[email protected]I've tried many whipped horseradish sauce recipes, but this one is by far the best. It's the perfect combination of creamy and spicy.
Hugo Feirreira
[email protected]This whipped horseradish sauce is so easy to make, and it's so delicious. I love the way it adds a little kick to my favorite dishes.
khaled King
[email protected]I love the creamy texture of this whipped horseradish sauce. It's also very flavorful, with just the right amount of spice.
Farhan Ahmed Udho
[email protected]This whipped horseradish sauce is the perfect way to add a little spice to your favorite dishes. It's also a great way to use up leftover horseradish root.
Richmond Pinto
[email protected]I made this sauce for a potluck and it was a huge hit. Everyone loved the flavor and the creamy texture.
Lori Foussat
[email protected]This whipped horseradish sauce is the perfect addition to any seafood dish. It's also great on chicken and pork.
Yohanis Mulugeta
[email protected]I love to use this whipped horseradish sauce as a dipping sauce for vegetables. It's also great on sandwiches and burgers.
Will Harris
[email protected]I've been using this whipped horseradish sauce recipe for years, and it's always a hit. It's the perfect balance of creamy and spicy.
Jaynab
[email protected]This whipped horseradish sauce is so easy to make, and it's so delicious. I love the tangy flavor it gives to my favorite dishes.
Niko Garcia
[email protected]I made this sauce for a party and it was a huge success. Everyone loved it! It's the perfect appetizer or condiment for any occasion.
Jana Mahmoud
[email protected]I love that this recipe uses fresh horseradish root. It gives the sauce a much more intense flavor than the prepared horseradish you can buy in the store.
Erb Mobley
[email protected]This whipped horseradish sauce is the perfect addition to any roast beef or prime rib dinner. It's also great on fish and chicken.
Kanon Ahmed
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of horseradish. But I'm so glad I did! The sauce was creamy and flavorful, with just the right amount of spice.
George Anderson
[email protected]I've tried many whipped horseradish sauce recipes, but this one is by far the best. The balance of flavors is perfect, and it's so easy to make.
stephanie la youtyoubeuse
[email protected]This whipped horseradish sauce was a hit at my last party! Everyone loved the creamy texture and the spicy kick it gave to the dishes. I'll definitely be making it again.