A major disappointment. Fudge did NOT set up. Be careful with cooking time, use a candy thermometer to make sure it reaches soft-ball stage. Guess I blew it.
Provided by ali Bresnahan
Categories Candies
Number Of Ingredients 8
Steps:
- 1. Line a 9x9 or 7x11 pan with foil, butter foil well. Set aside. In a heavy saucepan, combine butter, sugar, milk and marshmallows. Bring to a boil over medium heat, stirring constantly. Cook and stir for 5 minutes.
- 2. Remove from heat, stir in chips until melted; then add coconut, nuts and vanilla, mix well. Pour into prepared pan. Keep room temperature until cooled. Then cover and refrigerate 3-4 hours, or overnight.
- 3. Invert pan onto cutting board, peel off foil, and cut into squares. Store in airtight container in refrigerator or freezer.
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Roderick Roman
[email protected]This fudge is delicious! The white chocolate and coconut flavors are perfect together. I will definitely be making this again.
Ashik Howlader
[email protected]This fudge is so easy to make, and it's always a crowd-pleaser. I love that I can make it ahead of time and store it in the refrigerator.
Trent Mackintrush
[email protected]I made this fudge for a party, and it was a huge success! Everyone loved it, and I got so many compliments. I will definitely be making this again.
Ahzazshah ahzazshah
[email protected]This fudge is amazing! It's so creamy and smooth, and the coconut flavor is perfect. I will definitely be making this again and again.
Samuel Kallon
[email protected]I was looking for a white chocolate fudge recipe, and this one caught my eye. I'm so glad I tried it! This fudge is so creamy and delicious, and the coconut flavor is just right.
Mohamed Hashi
[email protected]I've made this fudge several times, and it's always a hit. It's so easy to make, and it's always delicious.
patrick montez
[email protected]This fudge is delicious! The white chocolate and coconut flavors are perfect together. I will definitely be making this again.
Mohamed Thajan
[email protected]This fudge is so easy to make, and it's always a crowd-pleaser. I love that I can make it ahead of time and store it in the refrigerator.
santosh chhetri
[email protected]I made this fudge for my family, and they loved it! It's so creamy and delicious, and the coconut flavor is just right. I will definitely be making this again.
Tyde Kortenbout
[email protected]This white chocolate coconut fudge was a hit at my holiday party! It's so easy to make, and the combination of white chocolate and coconut is irresistible.