WHITE SAUSAGE GRAVY
A Southern specialty, this hearty pork sausage gravy uses sausage drippings, milk and flour to make a thick creamy gravy traditionally served over biscuits. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 20m
Yield 6 servings (about 4 cups).
Number Of Ingredients 9
Steps:
- In a large skillet over medium heat, cook sausage and onion until the sausage is no longer pink. Drain, reserving 2 tablespoons drippings in skillet. Stir flour into sausage and drippings until blended. Cook and stir until light golden brown. Gradually stir in milk and seasonings. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve over biscuits.
Nutrition Facts : Calories 283 calories, Fat 20g fat (8g saturated fat), Cholesterol 49mg cholesterol, Sodium 489mg sodium, Carbohydrate 15g carbohydrate (9g sugars, Fiber 0 fiber), Protein 12g protein.
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Anik Raja
[email protected]This gravy is a family favorite! It's so easy to make and it's always a hit with everyone. I love to serve it over biscuits or mashed potatoes. It's the perfect comfort food for any occasion.
Enzo Williams
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and it always turns out delicious. I love to serve it over biscuits or mashed potatoes. It's the perfect comfort food for a cold winter day.
Richard Salas
[email protected]This white sausage gravy is amazing! It's so creamy and flavorful and the sausage is cooked to perfection. I served it over biscuits and it was the perfect breakfast. I will definitely be making this again!
Sahil Pubg
[email protected]I made this gravy for my family and they loved it! It was so easy to make and it turned out so creamy and delicious. I served it over mashed potatoes and it was the perfect comfort food. I will definitely be making this again.
MK
[email protected]This recipe is a winner! The gravy is creamy and flavorful and the sausage is cooked perfectly. I served it over biscuits and it was absolutely delicious. I will definitely be making this again and again.
thilan shavindha
[email protected]I wasn't impressed with this recipe. The gravy was bland and didn't have much flavor. I followed the recipe exactly so I'm not sure what went wrong. Maybe I'll try it again and see if I can get it right.
Sky Hunter
[email protected]This gravy was delicious! I made it for breakfast and it was the perfect way to start the day. I served it over eggs and toast and it was so good. I'll definitely be making this again.
Shopon Rana
[email protected]I love this recipe! It's so simple but so delicious. I've made it several times now and it's always a hit. I like to add a little bit of cayenne pepper to give it a little kick. Yum!
Saeed DXB5
[email protected]I tried this recipe and it was so easy to make! I didn't have any sausage on hand so I used ground beef instead and it still turned out great. I served it over mashed potatoes and everyone loved it. Definitely a keeper!
Sheikh Faruk
[email protected]This white sausage gravy was a hit with my family! It was creamy, flavorful, and the perfect comfort food for a cold winter day. I followed the recipe exactly and it turned out perfectly. I served it over biscuits and it was delicious. I will definit