WHITE TRASH POTATOES
Steps:
- Preheat oven to 350. Butter or "pam" 9 x 13 inch pan. Toss potatoes with onion and salt and pepper. Add soup, sour cream, and cheese, reserving ½ of the cheese for the top. Bake for 45 minutes. Top with remaining cheese and bake for 15 minutes longer.
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philane Mkhize
[email protected]I've made these potatoes several times now and they're always a hit. I like to serve them with a side of ketchup or ranch dressing.
Safia Kalapata
[email protected]These potatoes are a bit time-consuming to make, but they're definitely worth the effort. They're crispy, flavorful, and addictive!
Naomi Love
[email protected]I'm not a big fan of potatoes, but I actually really liked these! They're crispy and flavorful.
Henry Celestine
[email protected]These potatoes are a great way to use up leftover mashed potatoes. They're also a great side dish for a potluck or picnic.
Stefan Atkins xju
[email protected]I love the crispy coating on these potatoes! I also like that you can use different seasonings to change up the flavor.
xborgs 12
[email protected]These potatoes are a great side dish for any meal. They're easy to make and they're always a hit with my family and friends.
Malik Shari
[email protected]I thought these potatoes were just okay. They weren't as flavorful as I was hoping for.
Md Rassel Ahmed
[email protected]I'm not sure what went wrong, but my potatoes didn't turn out crispy at all. I'm going to try a different recipe next time.
Afaan Khan
[email protected]These potatoes were a bit too greasy for my taste. I think I'll try baking them next time.
Ikbal Shuvo
[email protected]I followed the recipe exactly and the potatoes turned out soggy. I think I'll try again with a different recipe.
Shehan Danushka
[email protected]These potatoes are so easy to make and they're always a hit with my family. I like to serve them with a side of sour cream and chives.
MD Afzal Cokidar
[email protected]Not a fan of the name, but the potatoes are delicious! I used Yukon Gold potatoes and they turned out perfectly.
Reshamika Gautam
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. I like to add a little bit of garlic powder to the seasoning mix.
Achintha rashmika
[email protected]These potatoes were a hit at my party! Everyone loved the crispy coating and the flavorful seasoning.
Daily Dino Gaming
[email protected]I'm not sure why they're called 'White Trash Potatoes', but they sure are delicious! Easy to make and perfect for a quick weeknight meal.
Alisha Alisha
[email protected]No one can deny the crispiness and tastiness of these 'White Trash Potatoes'! I followed the recipe and used fresh herbs from my garden. The potatoes were perfectly crispy on the outside and fluffy on the inside. My family loved them!