I love experimenting with recipes, and I came up with this one after a lot of experimenting with my favorite waffle recipe. These are more filling than your average waffles. I use aluminum-free baking powder. These are wonderful with homemade blueberry syrup.
Provided by Michelle Ramey
Categories 100+ Breakfast and Brunch Recipes Waffle Recipes
Time 15m
Yield 6
Number Of Ingredients 12
Steps:
- In a large bowl, whisk together the eggs, milk, oil, applesauce, and vanilla. Beat in whole wheat pastry flour, flax seed meal, wheat germ, all-purpose flour, baking powder, sugar, and salt until batter is smooth.
- Preheat a waffle iron, and coat with cooking spray. Pour batter into waffle iron in batches, and cook until crisp and golden brown.
Nutrition Facts : Calories 288 calories, Carbohydrate 28.4 g, Cholesterol 63.4 mg, Fat 15.8 g, Fiber 5 g, Protein 9.9 g, SaturatedFat 1.7 g, Sodium 393.8 mg, Sugar 7 g
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Amer nawaz
[email protected]These waffles are a great way to start your day or end your night.
kazi taher
[email protected]I love that these waffles are made with simple, wholesome ingredients.
Colin Loree
[email protected]These waffles are a great way to use up leftover buttermilk.
Esther Nnamdi
[email protected]I'm so glad I tried this recipe. These waffles are a new family favorite.
Tawhid Azaan
[email protected]These waffles are a great base for any topping. I love them with fruit, syrup, or whipped cream.
Kaif Raza
[email protected]I've made these waffles several times and they always turn out perfect.
Greyson O'Halloran
[email protected]These waffles are a great way to get your kids to eat whole grains.
Mostafa Kadri
[email protected]I love the texture of these waffles. They're fluffy on the inside and crispy on the outside.
Loyce Ketai
[email protected]These waffles are a great way to start your day. They're filling, flavorful, and healthy.
Ninja Mahara
[email protected]I'm so glad I found this recipe. These waffles are a hit with my family and friends.
Sirjan Negi
[email protected]These waffles are perfect for a weekend brunch. They're fluffy, flavorful, and filling.
Aya Remeite
[email protected]I love that these waffles are made with whole grains. They're a much healthier option than traditional waffles.
Gideon Ajayi
[email protected]These waffles are a great way to use up leftover whole wheat flour. They're also a good source of fiber and protein.
Md Raz Khan
[email protected]I made these waffles for my kids and they devoured them! They said they were the best waffles they've ever had.
Umar Ehsan
[email protected]These waffles are so easy to make! I love that I can just throw all of the ingredients in my blender and have them ready in minutes.
Rabindra Yadav
[email protected]I've tried many whole grain waffle recipes, but this one is by far the best. The waffles are light and fluffy, with a slightly crispy exterior. They're also very filling and satisfying.
lilly laitei
[email protected]These waffles were delicious! I made them for my family and everyone loved them. They were fluffy and flavorful, and the perfect way to start our day.