WHOLE WHEAT PANCAKES
These are very light and tender pancakes. These pancakes are excellent with maple syrup.
Provided by jen
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes
Time 50m
Yield 4
Number Of Ingredients 11
Steps:
- In a food processor or in a large bowl, combine the whole wheat flour, white flour, wheat germ or oats, baking powder, baking soda, brown sugar, and salt.
- Cut the butter into small pieces with a knife, and add the butter to the flour-mixture. Mix until the mixture has a sand-like consistency.
- Make a well in the center of the flour-butter mixture, and add the buttermilk and eggs. Stir until the liquids are fully incorporated.
- Heat a frying pan over medium heat and grease the surface with 1 tablespoon of butter or oil. Ladle the batter onto the surface to form 4 inch pancakes. Once bubbles form on the top of the pancakes, flip them over, and cook them on the other side for about 2 minutes.
Nutrition Facts : Calories 547.8 calories, Carbohydrate 57.2 g, Cholesterol 162.7 mg, Fat 29.5 g, Fiber 5.5 g, Protein 17 g, SaturatedFat 17.1 g, Sodium 1078.8 mg, Sugar 14.3 g
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Andria Thembelihle
[email protected]I'm not sure what I did wrong, but my pancakes turned out really flat. Maybe I didn't let the batter rest long enough?
MOHAMMED ABUKARI
[email protected]These pancakes were really easy to make and they tasted delicious. I will definitely be making these again.
Ramishi Ddumba
[email protected]I followed the recipe exactly and the pancakes turned out great! I will definitely be making these again.
Tera
[email protected]These pancakes were a bit too dry for my taste. I think I might add a little bit more milk next time.
mdovi 2030
[email protected]I'm not a big fan of whole wheat pancakes, but these were actually really good! The flavor was great and the texture was perfect. I will definitely be making these again.
shekhar saru
[email protected]My kids loved these pancakes! They were so easy to make and they tasted great. I will definitely be making these again.
philip langley
[email protected]These pancakes were a great way to start my day! They were light and fluffy, and the flavor was perfect. I will definitely be making these again.
Ramzan jatt Ramzan
[email protected]I was looking for a healthier pancake recipe and this one fit the bill. The pancakes were light and fluffy, and the flavor was great. I will definitely be making these again.
Lee Jee
[email protected]These pancakes are so good! I love the nutty flavor of the whole wheat flour and the texture is perfect. I will definitely be making these again.
Salmankhan Sallubhy
[email protected]I've made these pancakes several times now and they are always a hit! They are so easy to make and they taste delicious. I love that they are made with whole wheat flour, which makes them a bit healthier than traditional pancakes.
shankar bahadur sapkota
[email protected]This is my new go-to pancake recipe. The pancakes are so light and fluffy, and they have a great flavor.
PES 2021 mobile
[email protected]I tried this recipe and the pancakes turned out really well. They were light and fluffy, and the flavor was perfect. I will definitely be making these again.
ABDIRISAQ SOFE
[email protected]These were so easy to make and they tasted amazing. I will definitely be making these again.
Aizm Munsi
[email protected]Delicious!
Romie Bridgelal
[email protected]I made these pancakes this morning and they turned out great! I added a little bit of cinnamon and nutmeg to the batter, and they were so fluffy and flavorful.
elizabeth piper
[email protected]Really easy to make, with ingredients that I usually have on hand. Perfect for a quick breakfast or brunch.
eliaser luxer
[email protected]These pancakes were a hit! The whole wheat flavor was subtle, and the pancakes were light and fluffy. Perfect with butter and maple syrup. Delicious!
ALIDU SUALEY
[email protected]This is the best recipe for whole wheat pancakes! It's really easy to follow and the pancakes turn out so light and fluffy, you won't believe they're made with whole wheat flour. I've made these for my family and friends many times, and they are alwa
V.V L
[email protected]I almost always have these ingredients on hand, which is essential for my go-to breakfast choice! I've made these for my kids for years, and they request them every week. I always serve them with fresh fruit, syrup, and whipped cream. I also love tha
Samuel Sorrells
[email protected]My husband and I love having weekend pancake breakfasts. We used to go out all of the time to breakfast before the pandemic hit, and this recipe lets us recreate our favorite breakfast food at home. I've used this recipe about 8 times since discoveri