WILD RICE CHICKEN CASSEROLE
Not gourmet by any stretch of the imagination, but still surprisingly good especially for a rushed weekday night. Note: Over the years package sizes have decreased. I buy two 4.3 oz packages and weigh out the amount needed.
Provided by gailanng
Categories One Dish Meal
Time 1h30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat over 325 degrees.
- Cook rice according to directions on package.
- Combine with remaining ingredients.
- Bake for 1 hour.
- FOR OAMC. Place cooked rice mix and chicken into a 1 gallon freezer bag; freeze.
- Thaw rice and chicken mixture. Remove from bag and place in casserole dish. Stir together mayo and cream of mushroom soup. Spread over chicken and rice mixture. Bake covered in a preheated 325F oven for 1 hour.
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Joseph Sievanda
[email protected]This casserole was a disaster. It was undercooked and the chicken was raw.
Will Null
[email protected]I would not recommend this recipe. It was a waste of time and ingredients.
Yasir Rasheed
[email protected]This casserole was a disappointment. It was bland and the chicken was tough.
Maggie Edwards
[email protected]I didn't like this casserole. The wild rice was too mushy and the chicken was dry.
Itumeleng Morifi
[email protected]This casserole was just okay. The wild rice was a bit too chewy for my taste and the chicken was a bit bland.
Mieshka Rodriques
[email protected]I followed the recipe exactly, but the casserole didn't turn out well. The wild rice was undercooked and the chicken was dry.
Sakhekile S-Kay Mafu
[email protected]This casserole was a bit bland for my taste. I think it needed more seasoning. The chicken was also a bit dry.
Ifeanyi Victor Anozie
[email protected]I made this casserole for my family and they all loved it! The wild rice added a nice nutty flavor and the chicken was very tender. I will definitely be making this again.
Naseem Sahil
[email protected]This was a delicious casserole! The wild rice and chicken were cooked perfectly, and the flavors were amazing. I will definitely be making this again.
John Kusa
[email protected]Loved this recipe! The wild rice added a great flavor and texture to the casserole. The chicken was also very tender and juicy. I will definitely be making this again.
emma duplessis
[email protected]This casserole was easy to make and very tasty. The wild rice gave it a nice nutty flavor and the chicken was tender and juicy. I will definitely be making this again.
Hashir Rajput
[email protected]I followed the recipe exactly and the casserole turned out perfectly. The chicken was moist and flavorful, and the wild rice was cooked to perfection. I would definitely recommend this recipe to anyone looking for a delicious and easy casserole.
Themba Hlatshwayo
[email protected]This was a great recipe! I made it for my family and they loved it. The wild rice added a unique flavor and the chicken was very tender. I will definitely be making this again.
AnDre' Sleepzzz
[email protected]I've made this casserole several times now, and it's always a crowd-pleaser. The wild rice adds a nice nutty flavor, and the chicken is always tender and juicy. I highly recommend this recipe!
tat loi
[email protected]This wild rice chicken casserole was a hit with my family! The combination of flavors and textures was perfect, and the chicken was cooked to perfection. I will definitely be making this again.