WILD RICE MICRO CHICKEN
This is a great casserole that you can make ahead, then pop in the microwave before dinner.
Provided by dkarres
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Yield 8
Number Of Ingredients 8
Steps:
- In a medium saucepan add salt to water and bring to a boil. Add uncooked rice and parboil for 10 minutes (to parboil is to partially cook by boiling briefly in water). Meanwhile, prepare wild rice according to package directions (do NOT drain); set aside.
- In a lightly greased 9x13 inch baking dish combine the cream of mushroom soup and dry onion soup mix. Slowly stir in the parboiled rice and cooked wild rice (with liquids). Add the mushrooms and chicken pieces, mix all together and spread evenly in baking dish. If desired, cover and store in refrigerator at this point.
- To Cook In Microwave: Cook on high for 15 minutes, stirring every 5 minutes. Cook unti chicken is no longer pink and rice is cooked through.
- To Cook In Conventional Oven: Preheat oven to 375 degrees F (190 degrees C). Bake dish in preheated oven for 30 to 45 minutes, until chicken and rice are cooked through.
Nutrition Facts : Calories 328.6 calories, Carbohydrate 60 g, Cholesterol 17.1 mg, Fat 3.2 g, Fiber 2.6 g, Protein 14.3 g, SaturatedFat 0.8 g, Sodium 1224.6 mg, Sugar 1.8 g
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Shazil Rajpoot
[email protected]This recipe was a bit too complicated for me. I'm not a very experienced cook, so I had a hard time following the instructions. However, the dish turned out well and my family enjoyed it.
Fainess Mapfunde
[email protected]This dish was pretty good. The chicken was a bit dry, but the wild rice was fluffy and flavorful. I think I would have enjoyed it more if there had been more sauce.
Kehinde Olamilekan
[email protected]I'm not a huge fan of wild rice, but I really enjoyed this recipe. The chicken was cooked perfectly, and the wild rice was fluffy and flavorful. I would definitely make this dish again.
Donna Mcphee
[email protected]This is one of my favorite recipes for chicken and wild rice. It's so versatile, and I can easily adjust it to my liking. Sometimes I add different vegetables, or I use different types of rice. It's always a hit with my family and friends.
Abioye Oluwatimileyin
[email protected]This recipe is a keeper! It's easy to make and always turns out delicious. The chicken is always tender and juicy, and the wild rice is fluffy and flavorful. I like to add a bit of extra vegetables to the dish, such as broccoli or bell peppers.
Nasre Mohammed
[email protected]This dish was a complete disaster! The chicken was dry and overcooked, and the wild rice was mushy. I'm not sure what went wrong, but I'm never making this dish again.
295 adnan
[email protected]This recipe was a bit too complicated for me. I'm not a very experienced cook, so I had a hard time following the instructions. However, the dish turned out well and my family enjoyed it.
Imran Maken
[email protected]This dish was a bit too bland for my taste. I think it needed more seasoning. However, the chicken was cooked well and the wild rice was fluffy.
Daniel Lembile
[email protected]I'm not a huge fan of wild rice, but I really enjoyed this recipe. The chicken was cooked perfectly, and the wild rice was fluffy and flavorful. I would definitely make this dish again.
Radon Zulu
[email protected]This is one of my favorite recipes for chicken and wild rice. It's so versatile, and I can easily adjust it to my liking. Sometimes I add different vegetables, or I use different types of rice. It's always a hit with my family and friends.
Patan Farook khan kuwait
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The chicken is always tender and juicy, and the wild rice is fluffy and flavorful. I like to add a bit of extra vegetables to the dish, such as broccoli or bell peppers.
Cristyan Sanchez
[email protected]This recipe was a complete disaster! The chicken was raw in the middle, and the wild rice was burnt. I'm not sure what went wrong, but I'm never making this dish again.
mrshehzad____ official0
[email protected]I was a bit disappointed with this dish. The chicken was overcooked and dry, and the wild rice was mushy. I think I might have made a mistake in the cooking process, but I'm not sure what it was.
Sonja ten Haaf
[email protected]This dish was a bit bland for my taste. The chicken was a bit dry, and the wild rice was a bit too chewy. I think I would have enjoyed it more if there had been more sauce or seasoning.
md limon babsa
[email protected]I'm not usually a fan of wild rice, but this recipe changed my mind. The combination of flavors and textures was perfect, and the chicken was cooked to perfection. I would definitely make this dish again.
Rakker Boy
[email protected]This recipe was a bit more involved than I expected, but it was worth the effort. The dish turned out beautifully, and the flavors were amazing. The chicken was perfectly cooked, and the wild rice was fluffy and flavorful. I would definitely recommen
Fariya Fatima
[email protected]I'm always looking for new and exciting recipes, and this wild rice micro chicken dish definitely fit the bill! The combination of ingredients was unique and intriguing, and the final result was absolutely delicious. The chicken was moist and flavorf
Chioma Wele
[email protected]I decided to try this recipe for a special dinner party, and it was a huge hit! The presentation was stunning, and the flavors were even better. My guests raved about the dish, and I'm sure I'll be making it again soon.
Poetry's Poetry 1
[email protected]This wild rice micro chicken dish was an absolute delight! The combination of flavors and textures was simply exquisite. The chicken was tender and juicy, while the wild rice added a nutty and earthy flavor. The vegetables were cooked to perfection,