This wilted salad is lightly coated with a delectable warm dressing.
Provided by Mary Jones
Categories Salad Green Salad Recipes
Time 20m
Yield 6
Number Of Ingredients 7
Steps:
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Remove from skillet, crumble and set aside.
- To the hot bacon drippings, add the vinegar, lemon juice, sugar and pepper. Stir over medium heat until hot.
- In a large bowl, combine the lettuce and green onions. Add the warm dressing and toss to evenly coat. Sprinkle with bacon and serve.
Nutrition Facts : Calories 124.3 calories, Carbohydrate 4.1 g, Cholesterol 15.9 mg, Fat 10.6 g, Fiber 1.1 g, Protein 3.6 g, SaturatedFat 3.5 g, Sodium 210.3 mg, Sugar 1.5 g
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Farah Sheraz
[email protected]This salad is a great way to use up leftover lettuce.
Rainbow NurqamarinaEnterprice
[email protected]I love this salad! It's so refreshing and delicious.
Md Iliyas Miya
[email protected]This salad is the perfect side dish for any meal.
Samuel Waweru
[email protected]I've been making this salad for years and it's always a favorite.
PrettyGirlMaki
[email protected]This salad is so easy to make and it's always delicious.
abi??
[email protected]I made this salad for a party and it was a huge success. Everyone loved it!
Sameena Sameena
[email protected]This salad is delicious! I love the combination of the wilted lettuce with the bacon, Parmesan cheese, and croutons.
Karan Sony
[email protected]I've made this salad several times and it's always a hit. It's the perfect side dish for any meal.
Tiara Lyrique
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
John Ngunga
[email protected]I made this salad last night and it was a hit! My family loved it.
Andrea Miller
[email protected]This salad is so delicious and refreshing! I love the combination of the wilted lettuce with the bacon, Parmesan cheese, and croutons. It's the perfect side dish for any meal.