WILTED SPINACH SALAD
Pretty, fresh and sized just for two, this delicious salad sent in by Diana Grier of St. Joseph, Missouri may have you wishing for leftovers!
Provided by Taste of Home
Categories Lunch Side Dishes
Time 25m
Yield 2 servings.
Number Of Ingredients 12
Steps:
- In a salad bowl, combine the spinach, onion, radish, salt and pepper; set aside. , In a small skillet, cook bacon over medium heat until crisp. Using a slotted spoon, remove to paper towels. Drain, reserving 1 tablespoon drippings. Combine the sugar, vinegar and lemon juice; stir into drippings. Cook and stir over low heat until sugar is dissolved. Combine cornstarch and water until smooth; add to skillet. Bring to a boil over medium heat; cook and stir for 1-2 minutes or until thickened. , Pour over spinach mixture and toss to coat. Top with bacon and egg.
Nutrition Facts :
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Sadat Kabaddi Club
[email protected]I'm not a big fan of spinach, but this salad changed my mind. The dressing is amazing and the bacon and mushrooms add a nice touch.
Aubrey Sandoval
[email protected]This is my go-to salad recipe. It's simple, delicious, and healthy. I love that I can use whatever vegetables I have on hand.
Md.khokon Mia
[email protected]I love this salad! It's so easy to make and it's always a crowd-pleaser. I often add some chopped hard-boiled eggs or avocado for extra protein.
Suruz zaman
[email protected]This salad was okay, but not great. The spinach was a bit too wilted and the dressing was bland. I think I'll try a different recipe next time.
Mirza Ali
[email protected]I was disappointed with this recipe. The dressing was too oily and the bacon was overcooked. I won't be making this again.
rowad hussein
[email protected]This salad is a keeper! I've made it several times and it's always a hit. I love the combination of spinach, bacon, and mushrooms.
Rich LionHeart
[email protected]I followed the recipe exactly and it turned out great. The salad was light and refreshing, and the dressing was tangy and flavorful. I will definitely be making this again.
Jeffery Franklin
[email protected]Easy to make and delicious! I used baby spinach and added some chopped walnuts. My family loved it.
Nayyer Awan
[email protected]I'm not usually a fan of spinach salad, but this recipe changed my mind. The dressing was flavorful and the bacon and mushrooms added a nice touch.
Jogunola Faruq
[email protected]This salad was a hit at my dinner party! The combination of flavors and textures was amazing. The spinach was perfectly wilted and the bacon added a nice crunch. I will definitely be making this again.