WINE & HONEY PIZZA DOUGH
This is a really great basic pizza dough recipe. the wine tempers the yeast flavor and the texture is perfect.
Provided by caetb
Categories Yeast Breads
Time 1h
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Dissolve yeast and sugar in the warm water and wine.
- Let sit for approximately five minutes, until yeast bubbles.
- Dissolve the salt in the 2 tablespoons of water.
- Stir honey and oil into yeast mixture.
- Stir in one cup of flour and mix with a wooden spoon until it forms a thin batter.
- Stir in the salt and water mixture.
- Add 2 cups of flour and stir until you can no longer mix in any more flour with the spoon.
- Turn dough out onto a floured surface and knead for approximately 10 minutes, until the dough is smooth and shiny.
- It may be a bit sticky, that's fine.
- Spray a bowl with oil and place the dough in the bowl.
- Spray the top of the dough with oil and cover with plastic wrap.
- Allow the dough to rise for 45 minutes (or until doubled in volume) in a warm area.
- ***The more times you let the dough rise, the better it will be.
- If you can, punch it down after the first rising and let it rise again.
- Divide the dough into 4 pieces for individual pizzas, 2 pieces for small pizzas or leave as 1 piece for 1 large pizza.
- Roll the dough out into rounds and let rest for 15 minutes.
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Tapesh khadka
[email protected]I've made this recipe several times, and it's always a hit with my family and friends. The dough is so delicious, and it's perfect for any type of pizza.
Jocelyn Hamilton
[email protected]This is a great recipe for a quick and easy weeknight pizza. The dough is simple to make, and the pizza can be topped with whatever you have on hand.
Gancho Aguilares
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of wine, but I'm so glad I did. The wine flavor is very subtle, and it really adds a nice depth of flavor to the dough.
nobuhleh nobuhleh
[email protected]I'm so glad I found this recipe. It's the best pizza dough recipe I've ever tried. The dough is so easy to work with, and the pizza always turns out perfect.
Emily Jones
[email protected]This dough is incredible! It's so easy to make, and it results in a pizza that's crispy on the outside and chewy on the inside. I'm definitely making this again.
Gul Muhammad Baloch
[email protected]I've been using this recipe for years, and it never fails me. The dough is always light and fluffy, and the pizza always turns out delicious.
Coffeeluvs Kizzah
[email protected]This is my new go-to pizza dough recipe. It's so simple to make, and the results are always amazing. I highly recommend it.
Marjina Sikder
[email protected]I was really impressed with this recipe. The dough was so easy to work with, and the pizza turned out perfectly. I'll definitely be making this again.
Farah Shamim
[email protected]This recipe is a winner! The dough is easy to make and tastes great. I've used it to make both pizza and breadsticks, and they've always turned out perfect.
Sohan J
[email protected]I've tried a lot of pizza dough recipes, but this one is by far the best. It's so easy to work with, and it always results in a delicious pizza.
Uthuman Mubaraka
[email protected]This dough is amazing! It's so light and fluffy, and the flavor is out of this world. I'll definitely be making this again.
Melon khan
[email protected]I love this recipe! The wine and honey give the dough a unique flavor that I really enjoy. It's also very easy to make, which is a bonus.
Rana Muhammad Abbas
[email protected]This is a great pizza dough recipe! It's easy to make and turns out perfect every time. I've used it to make both thin-crust and thick-crust pizzas, and it's always delicious.