WONDRA® INSTANT FLOUR SUBSTITUTE
I don't use Wondra® enough to warrant buying. I found this recipe and it worked so well on fried shrimp and made for a lovely, delicate coating. Can be used in any recipe calling for Wondra® brand instant flour.
Provided by gailanng
Categories Low Cholesterol
Time 5m
Yield 1 cup
Number Of Ingredients 2
Steps:
- For each cup of all-purpose flour, combine flour and cornstarch. Sift 3 times (can be done through a sieve) then remove 3 tablespoons. This will aerate the flour and the weight will be right for the recipe.
Nutrition Facts : Calories 460.1, Fat 1.2, SaturatedFat 0.2, Sodium 2.6, Carbohydrate 96.6, Fiber 3.4, Sugar 0.3, Protein 12.9
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Harley Wade
[email protected]This is a great way to experiment with different flavors in your cooking.
Mizanmia Mizanmia
[email protected]I've used this substitute in a variety of recipes and it's always turned out great. It's a great all-purpose substitute.
Shasha Maggie
[email protected]This is a great substitute for people who are on a budget.
ibrahim dhillon
[email protected]I love that this substitute is so easy to make. I always have the ingredients on hand, so I can make it whenever I need it.
Godwin Obianusi
[email protected]This substitute is a great way to add a little extra flavor to your dishes.
Sarfraz shergul
[email protected]I've been using this substitute for years and it's never let me down. It's a great way to save money and still get the same great results.
Jj Songer
[email protected]This is a great substitute for people with gluten sensitivities.
Ateeq Jaan
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover ingredients.
RuthAnna George
[email protected]I was really surprised at how well this substitute worked. I thought it would be a poor imitation, but it was actually just as good as the real thing.
CRAZY GAMING AKASH
[email protected]This substitute is a lifesaver! I can't find Wondra flour anywhere, so I'm so glad I found this recipe.
Khalique Ahmed
[email protected]I've tried other Wondra flour substitutes, but this one is by far the best. It's the perfect blend of ingredients and it works perfectly in all my recipes.
md shapon
[email protected]I love this substitute! It's so easy to make and it tastes just like the real thing.
Naeem NaeemWyngaard
[email protected]This is a great recipe! I've been using it for years and it never fails me.
Paul Ribauw
[email protected]I was skeptical at first, but I'm really impressed with this Wondra flour substitute. It's easy to use and works just as well as the real thing.
Donna Ross
[email protected]This is the best substitute for Wondra flour I've found! I've used it in pancakes, waffles, and muffins, and it always turns out great. The texture is light and fluffy, and the flavor is spot-on.