WORLD'S EASIEST PANCAKES
This recipe was given to me by my aunt before she died. It is the easiest pancake recipe I have ever seen, and they never fail to be light and fluffy.
Provided by Shaun -
Categories Breakfast
Time 10m
Yield 12 large pancakes
Number Of Ingredients 4
Steps:
- Place all ingredients into a large mixing bowl, and mix for approx 2 minutes.
- Pour into a hot non stick pan and cook until air bubbles form on one side. Flip and cook until done (do not press on pancakes too hard because they will shrink.).
- Other variations include using all purpose plain flour with a small amount of bicarbonate soda, or substituting half the milk for a sweet lemonade.
- Top with maple syrup or lemon and sugar mix.
Nutrition Facts : Calories 51.4, Fat 0.7, SaturatedFat 0.3, Cholesterol 16.5, Sodium 147.2, Carbohydrate 8.8, Fiber 0.3, Sugar 1.1, Protein 2.2
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Abdullahraman Abdullahraman
[email protected]I followed the recipe exactly, but my pancakes didn't turn out as fluffy as I expected. I'm not sure what I did wrong.
Jade McClelland
[email protected]These pancakes were a little too dense for my taste. I think I might try a different recipe next time.
Rashi Jaan
[email protected]I was really impressed with how easy these pancakes were to make. I'm not a very experienced cook, but I was able to make them without any problems. And they tasted great!
Roel Ramos (Mr.Ramos)
[email protected]These pancakes were a hit with my family! They're so easy to make and they taste amazing. I'll definitely be making them again.
Sok It2
[email protected]I've tried a lot of pancake recipes, but this one is definitely the easiest. And the pancakes are so good! My husband and I both loved them.
Robert Groot
[email protected]These pancakes were so fluffy and delicious! I followed the recipe exactly and they turned out perfectly. My kids loved them!