WORLD'S LAZIEST LASAGNA
This is a great make ahead, no boil lasagna. I've tried it at high altitude and low, ahead of time or that day. I've served as is, or added a layer of torn up spinach and pesto leaves on top of the cheese layers. For a wedding, I once made 3 pans of this. It's great!
Provided by wildheart
Categories One Dish Meal
Time 1h30m
Yield 9 serving(s)
Number Of Ingredients 10
Steps:
- Brown the beef and garlic in a skillet.
- Drain.
- Add spaghetti sauce; heat on low.
- While meat sauce is heating, mix the cottage cheese, ricotta, mozzarella, egg, and 1/2 cup of the parmesan.
- Spread 1 1/2 cups of the meat sauce in the bottom of a 9x13 pan.
- Put a layer of noodles over the sauce, so that none overlap.
- If you have to break a noodle to fill in gaps over 1/2 inch, that's okay.
- Put a layer of cheese mix over the noodles.
- Add about 1/2 of the remaining meat sauce; spread over cheese.
- Repeat layers.
- End with cheese on top; put remaining parmesan on top of the other chesse.
- Pour 1 cup of water around inside edges of the pan, and cover with foil.
- **Bake in a 350 oven for 1 hour, then uncover and bake 15 minutes more.
- Take from oven and let cool about 10 minutes before serving.
- Can be refrigerated up to 48 hours at this point.
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Eva Korantemaa
[email protected]This lasagna was a bit bland for my taste, but it was still good.
Ansar Ali Gujjar
[email protected]This was a great recipe! It was easy to follow and the lasagna turned out perfectly. I'll definitely be making it again.
Blessings Dalitso Assan
[email protected]This lasagna was delicious! The ricotta cheese filling was so creamy and the sauce was flavorful. I'll definitely be making this again.
Isaiah Asamoah
[email protected]I'm not a huge fan of lasagna, but this recipe was actually pretty good. I especially liked the crispy cheese on top.
Love Danyer
[email protected]This lasagna was a bit too cheesy for my liking, but it was still good.
Aj Arif
[email protected]This is my go-to lasagna recipe. It's always a crowd-pleaser and it's so easy to make.
xXFr0st_The_Dem0nXx
[email protected]I've made this lasagna several times now and it's always a hit! It's so easy to make and it's always delicious.
Malik Ibrahim awan
[email protected]This lasagna was incredibly easy to make and the flavor was amazing! My family loved it and I'll definitely be making it again.
Chinemerem Chibuzor
[email protected]It was a bit too salty for my taste, but overall a good recipe.
Abel Biruk
[email protected]This was a nice change from my usual lasagna recipe. I liked the addition of the spinach and mushrooms.
Stuart Farrugia
[email protected]I'm a huge fan of lasagna and this recipe did not disappoint! The no-boil noodles were a game-changer and the overall dish was incredibly easy to make. It was a hit with my family and I'll definitely be making it again soon!
Yathu Yathu
[email protected]I followed the recipe exactly and it turned out perfectly! It was so cheesy and flavorful. My husband and I both loved it!
Andre Luiz Vieira
[email protected]This is the best lasagna I've ever had! ⭐⭐⭐⭐⭐
Qasim Khan
[email protected]Meh. It was okay, but I've had better lasagna. The flavor was a bit bland and the noodles were too soft for my liking.
Waqas Zafar
[email protected]This was a lifesaver on a busy weeknight! It was so quick and easy to put together and my kids loved it. It's definitely a new favorite in our house!
Kikky Gaffy
[email protected]I made this for a potluck and it was a huge hit! Everyone raved about how creamy and flavorful it was. I'll definitely be making it again soon. ?
Ros K. Wilburn
[email protected]This lasagna was incredibly easy to make and turned out absolutely delicious! The no-boil noodles saved me so much time and the layering was a breeze. My family loved it and it's definitely going into my regular dinner rotation.