Provided by Rachael Ray : Food Network
Categories main-dish
Time 27m
Yield 4 servings
Number Of Ingredients 14
Steps:
- Preheat oven to 400 degrees F.
- Combine chicken, garlic, ginger, scallions, finely chopped red bell pepper, hoisin and salt and pepper. Roll meatballs into the size of chicken eyeballs. Place balls on a nonstick cookie sheet and coat lightly with vegetable oil, about 1 1/2 tablespoons. Roll balls around with your hands to gently coat with the oil. Roast the chicken eyeballs 10 to 12 minutes in a very hot oven.
- About 5 minutes from the meatballs coming out of the oven, start stir-frying the veggies. Heat a large nonstick skillet over high heat. Add remaining 1 1/2 tablespoons vegetable oil. Add the sliced red bell pepper, carrots, spouts and pea pods to hot pan. Stir fry 1 minute, then drain noodles and add them to the vegetables. Add dark soy sauce to the noodles and toss to combine and evenly coat.
- Transfer noodles to a serving platter and top with chicken eyeballs.
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Nusrar Jahan Ruhi
[email protected]I love this recipe! It's so easy to make and it's always a hit with my friends and family.
Ch Arslan RaNJha
[email protected]This was a great dish to make for Halloween! The worms and eyeballs were a spooky addition, and the whole dish was very festive.
Amponsah Sampson
[email protected]I wasn't sure what to expect when I made this dish, but I was pleasantly surprised! The worms and eyeballs were actually really good, and the whole dish had a great flavor.
Hannelie Horn
[email protected]This dish was a lot of fun to make, and it was even more fun to eat! The worms and eyeballs were a big hit with my guests.
Zain Palijo
[email protected]I was a bit hesitant to try this dish at first, but I'm so glad I did! The worms and eyeballs were actually really good.
Lindsay Williams
[email protected]The instructions were a bit confusing, but I was able to figure it out eventually. The dish turned out great, and my guests loved it!
Sardar Abid
[email protected]This was a fun and unique dish to make! The worms and eyeballs were a bit of a challenge to work with, but the end result was worth it.
SK Apurbo 00 SK Apurbo 00
[email protected]This dish is a must-try for anyone who loves unique and flavorful food.
Easy Yummy Treat
[email protected]I love this recipe! It's so easy to make and it's always a hit with my friends and family.
A lay
[email protected]This was a great dish to make for Halloween! The worms and eyeballs were a spooky addition, and the whole dish was very festive.
Yeasir Arafat Peam
[email protected]I wasn't sure what to expect when I made this dish, but I was pleasantly surprised! The worms and eyeballs were actually really good, and the whole dish had a great flavor. I would definitely make this again.
Arham Tiger
[email protected]This dish was a lot of fun to make, and it was even more fun to eat! The worms and eyeballs were a big hit with my guests, and they all agreed that it was one of the most unique dishes they had ever tried.
Carlos krasson
[email protected]I was hesitant to try this dish at first, but I'm so glad I did! The worms and eyeballs were actually really tasty, and the whole dish was very flavorful. I would definitely recommend this recipe to anyone who is looking for something new and excitin
Scelo Msani
[email protected]The instructions were easy to follow and the dish turned out great! The worms and eyeballs were a little slimy, but they tasted surprisingly good. I would definitely make this dish again.
John Willows
[email protected]This was a fun and unique dish to make! The worms and eyeballs were a hit with my friends and family, and they all had a great time eating them.