WW BEEF ENCHILADAS RECIPE - (4.6/5)
Provided by Pattywak
Number Of Ingredients 8
Steps:
- Preheat oven to 400° F. Brown meat with peppers in a large non stick skillet. Stir in 1 cup of the salsa; simmer 5 minutes, stirring occasionally. Remove from heat; stir in 1/2 cup of the cheese. Spread 1/4 cup of the remaining salsa onto the bottom of a 13 by 9 inch baking dish. Brush dressing lightly over both sides of tortillas. Stack up 4 tortillas; wrap in waxed paper. Microwave on HIGH 20 seconds or until just warm. Spoon 1/3 cup of meat mixture down center of each tortilla and roll up. Place seam sides down over salsa in dish. Repeat. Top with remaining salsa and cover. Bake 20 minutes or until heated through. Top with remaining cheese. Bake uncovered another 2 to 3 minutes or until melted. Top with cilantro.
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Aaron Henderson
[email protected]These enchiladas were a great way to use up some leftover corn tortillas. I had some leftover corn tortillas from a previous meal, and I used them to make these enchiladas. They turned out great!
Bamila Behailu
[email protected]These enchiladas were a great way to use up some leftover beans. I had some leftover black beans from a previous meal, and I used them in the filling for these enchiladas. They turned out great!
Mariama Amidu
[email protected]I'm always looking for new recipes that I can make in my slow cooker. These WW Beef Enchiladas were the perfect solution! I just threw all of the ingredients in my slow cooker in the morning, and dinner was ready when I got home from work.
Miko Eydo
[email protected]These enchiladas were a great way to use up some leftover tortillas. I had some leftover flour tortillas from a previous meal, and I used them to make these enchiladas. They turned out great!
Lovely Deso
[email protected]I'm not a big fan of Mexican food, but I loved these enchiladas! They were flavorful and delicious, and they didn't have that spicy kick that I usually associate with Mexican food.
Mohammed Salim
[email protected]These enchiladas were a great way to satisfy my Mexican food craving. They were flavorful and delicious, and they hit the spot. I'll definitely be making these again soon.
safyanansari Safyanansari
[email protected]These enchiladas were perfect for a weeknight meal. They were quick and easy to make, and they were a hit with my family. I'll definitely be making these again.
UAE Dubai
[email protected]I'm always looking for new and creative ways to use ground beef. These WW Beef Enchiladas were the perfect solution! They were delicious, and they were a great way to use up some leftover ground beef.
AMANKWAA BRIGHT
[email protected]These enchiladas were a great way to get my kids to eat their vegetables. I snuck some chopped carrots and zucchini into the filling, and they didn't even notice. The enchiladas were delicious, and my kids loved them.
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[email protected]I made these enchiladas for a potluck, and they were a huge success. Everyone loved them, and I got lots of compliments. I'll definitely be making these again for my next potluck.
Rashid ali Rashid ali
[email protected]These enchiladas were a great way to use up leftover beef. I had some cooked steak in the freezer, and I shredded it and used it in the filling. The enchiladas were delicious, and they were a hit with my family.
Surriya G
[email protected]I love enchiladas, but I'm always trying to find healthier versions. These WW Beef Enchiladas are the perfect solution! They're just as delicious as traditional enchiladas, but they're much lower in calories and fat.
SM.SAKiL. Khan
[email protected]These enchiladas were amazing! The filling was flavorful, the sauce was tangy and spicy, and the cheese was melted and gooey. I'll definitely be making these again soon.
Hamad Bokhammas
[email protected]I'm always looking for new WW recipes, and these Beef Enchiladas definitely fit the bill. They were delicious, and they helped me stay on track with my weight loss goals. I'll definitely be making these again.
Joona Hyvanen
[email protected]These enchiladas were so easy to make, and they turned out great! I'm not the best cook, but I was able to follow the recipe easily and make a delicious meal. I'll definitely be making these again.
Benjamin Vasquez
[email protected]I made these enchiladas for my family, and they were a huge success. The whole family loved them, and my kids even asked for seconds. I'll definitely be making these again soon.
Asad Channa
[email protected]I'm a big fan of enchiladas, and these WW Beef Enchiladas are some of the best I've ever had! The filling was flavorful and tender, and the sauce was just the right amount of spicy. I'll definitely be making these again!
Haya
[email protected]These enchiladas were a hit at my dinner party! Everyone raved about how delicious they were, and I was so happy with how they turned out. The recipe was easy to follow, and the enchiladas were ready in no time.
Fazal Ahamad
[email protected]Loved this WW Beef Enchilada recipe! They were my first attempt at making enchiladas, and they turned out great. The chicken filling was moist and flavorful, and the sauce was perfectly tangy and spicy.