This tasty rice recipe comes from South Africa. This is very different from the rice you are probably accustomed to eating. The turmeric gives it a bright yellow color and helps to create a delightful exotic flavor. The raisins and cinnamon gives it a touch of sweetness even without the sugar that I usually leave out. If you want...
Provided by J. White Harris
Categories Rice Sides
Time 30m
Number Of Ingredients 8
Steps:
- 1. Bring water to a boil.
- 2. Add sugar, turmeric, margarine, cinnamon stick, raisins, and lemon slice, stirring well.
- 3. Add rice and cover. Simmer for approximately 20 minutes, stirring occasionally until all liquid is absorbed and rice is tender.
- 4. Remove cinnamon stick and lemon slice. Serve immediately.
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Darren Kinnersley
[email protected]I love the way the raisins add a touch of sweetness to this dish. It's the perfect balance of flavors.
Tarek Emran
[email protected]This dish is a great way to use up leftover rice. It's quick and easy to make, and it's always delicious.
Tanzeel Khan
[email protected]I've made this recipe several times and it's always a hit. It's the perfect side dish for any meal.
Nabaweesi Rebecca
[email protected]This is my go-to recipe for yellow rice. It's always perfect and it's so easy to make.
Haylie Rentschler
[email protected]I made this dish for a party and it was a huge success. Everyone loved it and asked for the recipe.
Malaya Morales
[email protected]This recipe is a keeper. It's easy to make and it's always a hit with my family and friends.
Ashley Shelton
[email protected]I'm always looking for new ways to cook rice, and this recipe is a great one. The raisins add a nice touch of sweetness and the spices give it a nice kick.
Md Halel
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the raisins and they don't even notice the carrots and celery.
jafor ahmed (Khan)
[email protected]I love the combination of flavors in this dish. The raisins add a touch of sweetness, the spices add a touch of heat, and the rice is the perfect base for it all.
Manisha Lawati
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time and it always gets rave reviews.
Umar Afridi
[email protected]I was pleasantly surprised by how flavorful this dish was. I'm not usually a fan of raisins in savory dishes, but they really worked well in this recipe.
Mya Zertuche
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and my family loves it.
Paul Chittick
[email protected]This dish is a great way to use up leftover rice. I love that it's so versatile - you can add different spices, vegetables, and nuts to create your own unique dish.
Avis Zindoga
[email protected]I've made this yellow rice with raisins recipe several times and it always turns out perfect. The rice is fluffy and flavorful, and the raisins add a nice chewy texture.
Krishuv Lama
[email protected]This yellow rice with raisins is a delightful dish that is both easy to make and delicious to eat. The raisins add a touch of sweetness that perfectly complements the savory flavors of the rice and spices.