This is a sweet and simple and quick recipe. You can cook it for 10 minutes or 1 hour the longer it cooks the better it gets. This freezes very well. You may want to double of triple this delicious sauce. Taste and see what you think.
Provided by Pat Duran
Categories Other Sauces
Time 1h5m
Number Of Ingredients 13
Steps:
- 1. Heat olive oil and all ingredients ,except the tomatoes; sauté for 5 minutes, making sure not to brown the vegetables. You can peel tomatoes if you like-but I don't.Or you can use 4 or 5 containers of the yellow cherry tomatoes-no peeling there!
- 2. Add the tomatoes and rice wine vinegar. Reduce heat and simmer for at least 30 minutes- the longer you leave it the better the flavor. (if making this for pasta- cook the amount you want now-8 minutes in boiling water-drain-rinse)
- 3. Roughly blend the sauce with a hand blender, then toss the cooked spaghetti in the the sauce. Before serving garnish pasta with some chopped basil leaves and yellow cherry tomatoes. Enjoy. Remember this sauce freezes well.
- 4. Crock pot version: Throw every thing in the crock pot and cook for 1 hour.
- 5. Blend with hand blender, until smooth.
- 6. Ready to use with the pasta.
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Padro Xavier
[email protected]This sauce is perfect for a quick and easy weeknight meal. It's also great for meal prep.
md limon babsa
[email protected]I'm not a big fan of yellow tomatoes, but I thought I'd give this recipe a try. I'm glad I did! The sauce was delicious and I'll definitely be making it again.
Md Mizanur Rahaman
[email protected]This sauce is a great way to get kids to eat their vegetables. My kids love the bright color and the sweet flavor.
Asrul Asrin
[email protected]I've made this sauce several times now and it's always a hit. My friends and family love it!
Cameron Zeigler
[email protected]This is my new favorite pasta sauce! It's so flavorful and versatile.
Perry Munguia
[email protected]Overall, I thought this sauce was good, but not great. I'll probably try a different recipe next time.
sumitra kumari
[email protected]I found the sauce to be a bit bland. It needed more salt and pepper.
MD.Shafol Babu
[email protected]This sauce is a bit tangy for my taste, but I think it would be great with some added sweetness, like honey or brown sugar.
Attitude poetry
[email protected]I added some fresh basil to the sauce and it was delicious!
M amir Simair
[email protected]This sauce is a great way to use up yellow tomatoes from your garden.
Malak Adnan
[email protected]I wasn't sure what to expect from a yellow tomato sauce, but I was pleasantly surprised. It has a unique flavor that I really enjoyed.
prince nx fahim
[email protected]This sauce was easy to make and turned out great! I used it over pasta and it was a hit with my family.
Smiso MrTop Insizwa
[email protected]I love the color of this sauce! It's so vibrant and cheerful.
Zaib Zaib
[email protected]This yellow tomato sauce is a delicious twist on the classic red sauce. It's got a bright, tangy flavor that's perfect for pasta, chicken, or fish.