Chicken breasts boiled gently, then seasoned and simmered with a yogurt curry sauce. Creamy taste without a creamy waist! This chicken will be very moist and tender. Can be served over brown rice with a green salad or with avocado slices, pear slices and crumbled feta cheese on top.
Provided by Patt
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 25m
Yield 4
Number Of Ingredients 5
Steps:
- Place chicken and water in a medium saucepan and simmer over medium low heat for about 15 minutes, until chicken is cooked through and no longer pink inside.
- When water is almost reduced, season chicken with salt and pepper to taste. In a small bowl, combine yogurt and curry powder and mix together. Stir this mixture into saucepan until all chicken pieces are coated, then simmer for another 5 minutes to heat through and marinate.
Nutrition Facts : Calories 165.7 calories, Carbohydrate 5 g, Cholesterol 69.7 mg, Fat 1.6 g, Fiber 0.2 g, Protein 30.8 g, SaturatedFat 0.5 g, Sodium 124.1 mg, Sugar 4.7 g
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Bishal Rana (RB officials)
[email protected]This is the best yogurt chicken curry recipe I've ever tried. The chicken is so moist and tender, and the sauce is so creamy and flavorful. I will definitely be making this again.
Thulas Ndebele
[email protected]I'm new to cooking Indian food, but this recipe was easy to follow and the results were amazing. The chicken was so tender and the sauce was so flavorful.
anil agazade
[email protected]This dish is so easy to make, but it tastes like it came from a restaurant. I'm definitely going to be making this again and again.
kyndall
[email protected]I love this recipe because it's so versatile. I can use different vegetables, different types of yogurt, and different spices to create a different dish every time.
Chere Goldberg
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
subhan qureshi
[email protected]I made this dish for a party and it was a huge success. Everyone loved it!
Babirye Mikidad
[email protected]5 stars! This dish is now in my regular rotation. It's so flavorful and easy to make.
Muhammad Ifran
[email protected]This recipe was easy to follow and the end result was delicious. I will definitely be making this again.
Secret Twilight
[email protected]I'm not usually a fan of yogurt-based curries, but this one was surprisingly good. The yogurt added a nice tanginess to the sauce, and the chicken was cooked perfectly.
Michael Marantan
[email protected]This yogurt chicken curry was a hit with my family! The chicken was tender and juicy, and the sauce was creamy and flavorful. I especially liked the hint of spice from the curry powder.