YOGURT-MARINATED CHICKEN SHAWARMA
The most delicious shawarma chicken you'll ever eat! Serve with pita bread, tomato and/or cucumber slices, tahini, or garlic sauce. Also great atop fattoush!
Provided by Maxine
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Pan-Fried
Time 8h30m
Yield 8
Number Of Ingredients 11
Steps:
- Combine yogurt, lemon juice, 1/4 cup oil, vinegar, garlic, salt, paprika, cumin, and oregano in a large glass or ceramic bowl; mix well. Add chicken and toss to evenly coat. Cover the bowl with plastic wrap and marinate in the refrigerator for 8 hours to overnight.
- Remove chicken from the marinade and shake off excess. Discard the remaining marinade.
- Heat 2 tablespoons oil in a large skillet over medium-high heat. Cook chicken in hot oil in batches until tender and browned, about 5 minutes per batch. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 229.6 calories, Carbohydrate 2.1 g, Cholesterol 65.1 mg, Fat 13.5 g, Fiber 0.2 g, Protein 24.2 g, SaturatedFat 1.6 g, Sodium 353.7 mg, Sugar 0.8 g
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Nifae Fereti
[email protected]I'm always looking for new chicken shawarma recipes to try, and this one is definitely a keeper. The yogurt marinade makes the chicken so tender and flavorful.
Deejay Abiabhiskek
[email protected]This chicken shawarma is a great way to add some flavor to your weeknight meals. It's also a great way to use up leftover chicken.
Dwight Marks
[email protected]I love this chicken shawarma recipe. It's so easy to make and the results are always delicious.
Anayat Khan
[email protected]This chicken shawarma is a great way to impress your friends and family. It's easy to make and always a crowd-pleaser.
Olly Hm
[email protected]I'm a huge fan of chicken shawarma, and this recipe is one of my favorites. The yogurt marinade makes the chicken so juicy and flavorful.
Ava Rousseau
[email protected]This chicken shawarma is a great way to use up leftover chicken. It's also a great way to get your kids to eat more vegetables.
mzado mwongozo
[email protected]I'm always looking for new chicken shawarma recipes to try, and this one did not disappoint. The yogurt marinade was a great twist on the traditional recipe.
ViemaDee Caucau (Deeisaia)
[email protected]This chicken shawarma is a great weeknight meal. It's quick and easy to make, and the leftovers are even better the next day.
Odessa Emo
[email protected]I made this chicken shawarma for a party and it was a huge hit. Everyone loved it!
Santosh Dahal
[email protected]I followed the recipe exactly and the chicken shawarma turned out perfectly. It was so easy to make and the results were restaurant-quality.
MN Majid
[email protected]This was the best chicken shawarma I've ever had. The flavors were incredible and the chicken was so moist and tender.
Angelo Duran
[email protected]I'm not usually a fan of chicken shawarma, but this recipe was a game-changer. The yogurt marinade made all the difference.
Abdelrahman Tamer
[email protected]This chicken shawarma was amazing! The yogurt marinade made the chicken so tender and flavorful. I will definitely be making this again.