ZESTY FRIED MEATBALLS WITH RED PEPPER SAUCE
Fried meatballs! I'd never heard of them until I saw this recipe! Recipe is from "Sandra Lee Semi-Homemade Cooking 3."
Provided by mailbelle
Categories Sauces
Time 40m
Yield 40 meatballs
Number Of Ingredients 10
Steps:
- Preheat oven to 425 degrees.
- Lightly spray heavy duty baking sheet with cooking spray.
- In a large bowl, combine beef, 3 eggs, milk, Parmesan cheese, 3/4 cup bread crumbs and Italian seasoning. Mix thoroughly and shape mixture into 1-inch meatballs.
- In a small bowl, lightly beat 1 egg with 1 tablespoon water to make egg wash; in another small bowl, add remaining bread crumbs.
- Dip meatballs in egg mixture, then roll in bread crumbs and place them on prepared baking sheet.
- Heat oil in a heavy-bottom saucepan over high heat. Using a sloted spoon, carefully add meatballs to oil. Fry until golden brown, working in batches.
- Remove meatballs from oil and arrange in a single layer on prepared baking sheet. Bake for 15-20 minutes.
- For red pepper sauce, combine all ingredients in a blender and puree until smooth.
Nutrition Facts : Calories 159.4, Fat 14.7, SaturatedFat 2.6, Cholesterol 30.4, Sodium 193.2, Carbohydrate 2.9, Fiber 0.2, Sugar 0.7, Protein 4.2
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Malik Robbinson
[email protected]These meatballs were easy to make and turned out great. The sauce was also very good. I will definitely be making these again.
Bon Mwania
[email protected]I made these meatballs for a party and they were a hit! Everyone loved them. I will definitely be making these again.
Toshia Ready
[email protected]These meatballs were delicious! The sauce was especially good. I will definitely be making these again.
toseef awan
[email protected]I was disappointed with these meatballs. They were dry and the sauce was bland. I won't be making these again.
Alibaba Ksa
[email protected]These meatballs were a bit spicy for my taste, but my husband loved them. The sauce was also very good. I would probably make them again, but with less chili pepper.
Betty Marcon
[email protected]I'm not a big fan of meatballs, but these were actually pretty good. The sauce was especially tasty. I would definitely make these again.
doodlebug
[email protected]These meatballs were easy to make and turned out great. The sauce was also very good. I will definitely be making these again.
azan malik SareAam
[email protected]I made these meatballs for a party and they were a hit! Everyone loved them. I will definitely be making these again.
Brayden Drury
[email protected]These meatballs were delicious! The sauce was especially good. I will definitely be making these again.
The gaming world free fire game
[email protected]I was disappointed with these meatballs. They were dry and the sauce was bland. I won't be making these again.
Tamador Bugshan
[email protected]These meatballs were easy to make and turned out great. I used ground chicken instead of beef and they were still very flavorful. The sauce was also very good. I will definitely be making these again.
M.AHMAD
[email protected]I'm not a big fan of meatballs, but these were actually pretty good. The sauce was especially tasty. I would definitely make these again.
Amith Ramburam
[email protected]These meatballs were a bit spicy for my taste, but my husband loved them. The sauce was also very good. I would probably make them again, but with less chili pepper.
Kaeliana mcmullin
[email protected]I was looking for a new meatball recipe and this one caught my eye. I'm so glad I tried it! The meatballs were crispy on the outside and juicy on the inside. The sauce was also delicious. I will definitely be making these again.
Rimpu Talukthee
[email protected]These meatballs were easy to make and turned out great. I used ground turkey instead of beef and they were still very flavorful. The sauce was also very good. I will definitely be making these again.
Cy aka King
[email protected]I made these meatballs for my family and they were a huge success. The meatballs were tender and flavorful, and the red pepper sauce was tangy and delicious. I will definitely be making these again!
Zinhle Mhlanga
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. They were crispy on the outside and juicy on the inside. The sauce was also delicious and had just the right amount of heat.
Gary Downs
[email protected]These meatballs were a hit at my last party! Everyone loved the zesty flavor and the red pepper sauce was the perfect complement. I will definitely be making these again.