When I was asked to teach an advanced 4-H foods class, I included this recipe. The kids loved it and have been making it for their families ever since.-Glenda Schwartz, Morden, Manitoba
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- Preheat oven to 350°. Cook macaroni according to package directions; drain. Add cottage, mozzarella and cheddar cheeses; set aside., In a large saucepan, combine cornstarch and milk until smooth. Stir in onion, green pepper, mustard, salt and pepper flakes. Bring to a boil; cook and stir 2 minutes or until thickened. Pour over macaroni mixture; gently stir to coat., Transfer to a greased 2-qt. baking dish. Combine cornflakes and butter; sprinkle over top. Bake, uncovered, 25-30 minutes or until bubbly and the top is golden brown.
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Sizwe Mooki
[email protected]This recipe was a disaster! The macaroni and cheese was watery and the topping was burnt. I will not be making this again.
Meri Daadi
[email protected]I thought this macaroni and cheese was just okay. It was a little too bland for my taste.
Jena Michelle
[email protected]This was a great recipe! The macaroni and cheese was creamy and flavorful, and the topping was perfectly crispy. I will definitely be making this again.
Shovi Yee
[email protected]I'm not a huge fan of macaroni and cheese, but this recipe changed my mind. It was so flavorful and cheesy, I couldn't get enough of it.
Ahmad Hammad
[email protected]I made this macaroni and cheese for a potluck and it was a huge hit! Everyone loved it.
Palesa Moloi
[email protected]This recipe was easy to follow and the macaroni and cheese turned out great! I will definitely be making this again.
Ahmed Kerris
[email protected]This was the best macaroni and cheese I've ever had!
Sani Ibrahim
[email protected]Meh.
Black Gamer X
[email protected]This macaroni and cheese was just okay. It was a little bland for my taste, and the texture was a bit too mushy. I probably won't be making this again.
Sokhun Khy
[email protected]I was looking for a new macaroni and cheese recipe to try, and this one did not disappoint! The sharp cheddar and Gouda cheeses gave it a really rich flavor. I will definitely be adding this to my regular rotation.
Qaisar Dar
[email protected]This macaroni and cheese was a hit at my party! Everyone loved the unique flavor and the crispy topping. I will definitely be making this again for my next gathering.
Mirza Veer
[email protected]My family loved this Zippy Macaroni and Cheese! It was so creamy and cheesy, with a little bit of a kick from the mustard. I will definitely be making this again.