ZIPPY ZUCCHINI
Make and share this Zippy Zucchini recipe from Food.com.
Provided by b_dazzld
Categories Vegetable
Time 15m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Cut Zucchini into rounds, seperate and discard the ends.
- pour ranch dressing into a sealable plastic bag, and add zucchini.
- Seal the bag.
- Shake your bag o' zucchini until each piece appears satisfactorily covered in ranch remove from bag, (you can dip your ranched slices into the parmesan here) place on a foil lined baking sheet.
- or place your ranched zucchini onto foil lined baking sheet and sprinkle parmesan cheese over all zucchini slices.
- broil on high, 6-8 inches away from flame for 7-8 minutes or this is even toaster oven friendly, but time is reduced to about 5 minutes.
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Sumon Mahbub
[email protected]I made this recipe last night and it was delicious! The zucchini was tender and the sauce was flavorful and tangy. My family loved it and I will definitely be making it again.
Emir Selmani
[email protected]This recipe was easy to follow and the zucchini turned out great! The sauce was flavorful and tangy, and the zucchini was tender and cooked perfectly.
Skyler Dickie
[email protected]I've been looking for a good zucchini recipe and this one is perfect! The zucchini is tender and the sauce is flavorful. It's a great way to use up zucchini from my garden.
Awais ilyas
[email protected]This was so good and easy to make! The zucchini was cooked perfectly and the sauce was flavorful and tangy. I will definitely be making this again!
Habib Chandia
[email protected]I've made this recipe several times and it's always a hit. The zucchini is always tender and flavorful, and the sauce is just the right amount of tangy and sweet. It's a great way to use up zucchini from my garden.
Lily Nickel
[email protected]This is one of my favorite zucchini recipes. It's so easy to make and always turns out great. The zucchini is always tender and flavorful, and the sauce is the perfect balance of sweet and savory.
ZerinaGo 1
[email protected]I made this recipe last night and it was delicious! The zucchini was perfectly tender and the sauce was flavorful and tangy. My husband and I both loved it.
NORAH MUTUA
[email protected]This recipe is a great way to use up zucchini from my garden. I love the addition of the bell peppers and onions, which add a nice crunch and flavor to the dish.
Ugwu Chinenye
[email protected]I've been making this recipe for years, and it's always a crowd-pleaser. The zucchini is always tender and flavorful, and the sauce is the perfect balance of sweet and savory.
Adriana Dimitri
[email protected]Just made this recipe and it's a hit! The zucchini was tender and flavorful, and the sauce was perfectly tangy and sweet. My family loved it, and I'll definitely be making it again.