ZUCCHINI AND SQUASH AU GRATIN
Squash is hard to dislike... and with this recipe, it's near impossible! The freshness of the zucchini is accented (not hidden) by the addition of cream and cheese... yummers!
Provided by Bobbie Seacrist
Categories Vegetables
Time 45m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 450 degrees.
- 2. In a large skillet, saute shallots and garlic in the butter. Cook until shallots are translucent.
- 3. Add zucchini, squash and heavy cream. Add salt, pepper, and Parmesan cheese.
- 4. Cook 8 to 10 minutes or until mixture is bubbly.
- 5. Transfer to an oven safe baking dish and sprinkle with a little more Parmesan and shredded cheese.
- 6. Bake for 10 to 14 minutes or until mixture is bubbly and golden brown on top.
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Shreebas Biswas
[email protected]I love this recipe! It's so versatile. I've made it with zucchini, squash, and even eggplant. It's always delicious. I usually add a little bit of chopped bacon to the breadcrumb topping for extra flavor.
The Bold Way Collection
[email protected]This was a delicious and easy side dish. I served it with roasted chicken and it was perfect. The zucchini and squash were cooked perfectly and the cheese topping was melted and gooey.
Halsivs Gshksbs
[email protected]I was looking for a new way to cook zucchini and squash and this recipe was perfect. It was easy to make and turned out delicious. I served it with rice and it was a hit with my family.
Ivan Kaneko
[email protected]This was a great way to get my kids to eat their vegetables. They loved the cheesy topping and the zucchini and squash were cooked perfectly. I'll definitely be making this again.
Ayasa Akter
[email protected]I love this recipe! It's so versatile. I've made it with zucchini, squash, and even eggplant. It's always delicious. I usually add a little bit of chopped bacon to the breadcrumb topping for extra flavor.
cindy dickson
[email protected]This was a delicious and easy side dish. I served it with roasted chicken and it was perfect. The zucchini and squash were cooked perfectly and the cheese topping was melted and gooey.
K Hson
[email protected]I was looking for a new way to cook zucchini and squash and this recipe was perfect. It was easy to make and turned out delicious. I served it with rice and it was a hit with my family.
Madan Gurung
[email protected]This was a great way to get my kids to eat their vegetables. They loved the cheesy topping and the zucchini and squash were cooked perfectly. I'll definitely be making this again.
Mike Lariva
[email protected]I love this recipe! It's so versatile. I've made it with zucchini, squash, and even eggplant. It's always delicious. I usually add a little bit of chopped bacon to the breadcrumb topping for extra flavor.
Hyra Powers
[email protected]This was a delicious and easy side dish. I served it with roasted chicken and it was perfect. The zucchini and squash were cooked perfectly and the cheese topping was melted and gooey.
Saleem Khawar
[email protected]I was looking for a new way to cook zucchini and squash and this recipe was perfect. It was easy to make and turned out delicious. I served it with rice and it was a hit with my family.
niko gamer
[email protected]This was a great way to get my kids to eat their vegetables. They loved the cheesy topping and the zucchini and squash were cooked perfectly. I'll definitely be making this again.
Jallah Trophy
[email protected]I love this recipe! It's so versatile. I've made it with zucchini, squash, and even eggplant. It's always delicious. I usually add a little bit of chopped bacon to the breadcrumb topping for extra flavor.
khubaib khubaib
[email protected]This was a delicious and easy side dish. I served it with grilled chicken and it was perfect. The zucchini and squash were cooked perfectly and the cheese topping was melted and gooey.
Amrit Saab
[email protected]I was pleasantly surprised by how much I enjoyed this dish. I'm not a huge fan of squash, but the zucchini and cheese balanced it out perfectly. I'll definitely be making this again.
Karter Montgomery
[email protected]This was a great way to use up some extra zucchini and squash. It was easy to make and turned out delicious. I added a little bit of garlic powder to the breadcrumb topping for extra flavor.
yuki yt
[email protected]I'm not usually a fan of zucchini, but this dish was amazing! The cheese and breadcrumb topping was perfect. I'll definitely be making this again.
Cassie Green
[email protected]This zucchini and squash au gratin was a hit with my family! It was creamy, cheesy, and flavorful. The breadcrumb topping added a nice crunchy texture. I will definitely be making this again.