ZUCCHINI BRUSCHETTA

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Zucchini Bruschetta image

Had a zucchini plant go wild in the garden - found making a bruschetta with zucchini both fun and delicious!

Provided by Jan Richards

Categories     Appetizers and Snacks     Vegetable     Zucchini Appetizer Recipes

Time 47m

Yield 8

Number Of Ingredients 10

2 tablespoons olive oil
1 clove garlic, crushed
1 zucchini, cubed
1 tomato, cubed and drained
1 dash balsamic vinegar
½ teaspoon salt
ground black pepper to taste
2 leaves fresh basil, chopped, or more to taste
1 small French baguette, thinly sliced
½ cup feta cheese

Steps:

  • Heat oil in a large skillet over medium heat. Add garlic; cook and stir until golden, about 2 minutes. Add zucchini; cook, stirring occasionally, until starting to soften, 5 to 7 minutes.
  • Remove skillet from heat and stir in tomato, balsamic vinegar, salt, and pepper. Let cool, about 5 minutes. Stir in basil.
  • Let zucchini mixture marinate in the refrigerator, 20 minutes to overnight.
  • Spread zucchini mixture over baguette slices. Sprinkle feta cheese on top.

Nutrition Facts : Calories 160.8 calories, Carbohydrate 18.3 g, Cholesterol 14 mg, Fat 7.3 g, Fiber 1.1 g, Protein 6 g, SaturatedFat 3 g, Sodium 508.3 mg, Sugar 2.3 g

Yonis Bilaal
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Everyone loved it!


Miley Boyer
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This was a hit at my party!


Ahmad Khalifa
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I'll definitely be making this again!


Zahid Butt
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Delicious!


Haider Shahzad
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This was so good!


bella holder
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I love this recipe! It's so easy to make and always a crowd-pleaser. I've made it for parties, picnics, and potlucks, and it's always a hit.


Stephen Spencer
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This was a great recipe! I made it for a party and everyone loved it. The zucchini was grilled perfectly and the tomatoes and basil were so fresh. The balsamic glaze was the perfect finishing touch. I will definitely be making this again!


Tenjing Lama
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This was delicious! I made it for dinner last night and my family loved it. The zucchini was grilled perfectly and the tomatoes and basil were so fresh. The balsamic glaze was the perfect finishing touch. I will definitely be making this again!


Envert Jordaan
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This was so good! I made it for a party and everyone loved it. The zucchini was grilled perfectly and the tomatoes and basil were so fresh. The balsamic glaze was the perfect finishing touch. I will definitely be making this again!


Som bahadur Magar
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I love this recipe! It's so easy to make and always a crowd-pleaser. I've made it for parties, picnics, and potlucks, and it's always a hit. The zucchini is grilled to perfection and the tomatoes and basil are fresh and flavorful. The balsamic glaze


Md Minhaj LOL K
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This recipe is a keeper! The zucchini bruschetta was a hit at my last party. I made a double batch and it was all gone in minutes. Everyone loved the combination of flavors and textures. I will definitely be making this again for my next party.


Tracy Idonije Adebo
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This was a great way to use up some extra zucchini from my garden. The bruschetta was easy to make and very flavorful. I used a variety of tomatoes from my garden, and they all worked well. I also added a bit of red pepper flakes for a little extra s


Nomi Kami
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I'm not usually a fan of zucchini, but this recipe changed my mind. The zucchini was grilled to perfection and had a slightly smoky flavor that paired well with the tomatoes and basil. The balsamic glaze was the perfect finishing touch. I'll definite


Janna Gladman
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This zucchini bruschetta was a delightful surprise! I was looking for a new way to use up my garden zucchini, and this recipe fit the bill perfectly. The combination of zucchini, tomatoes, and basil was fresh and flavorful, and the balsamic glaze add


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